John Howard

Harvest production at Hirsch and Cobb Wineries

9.3

Delicious. Reminds me of a white burg. Leesy. — a year ago

Ben Lehman

9.3

Light, bright, and a bit funky. Cran-raspberry, tart apple and some foresty stuff in this schiava lagrein blend. Drink up! — 6 years ago

Jodi Suguitan

9.1

@ L‘Osti in Corvara — 7 years ago

Barny

9.2

Geiler Lagrein — 8 years ago

Jim Nelson

9.2

Really nice. So light and restrained and un-skin-contact-y that if I blind tasted it, I’m sure I would never guess it’s a rosé — 5 years ago

Steven Heydemann

9.3

The Campill 2014. fabulous. — 7 years ago

Sophie Elgort

10

Can’t remember well, but think I liked this — 7 years ago

Nathan Kinney

9.2

Earthy, medium bodied, rosemary, sage, light cherry — 9 years ago

Jakub Kalinowski

9.0

A field blend of Sauvignon Blanc, Chardonnay, Manzoni & Viognier..
Orchard apples & pears, unripe pineapple, white tea, camomile, plus an uplifting, exotic flowery touch.
On the palate this is juicy, taut, with great tension & energy around the mineral backbone and slightly tannic outer case.
This is fresh, juicy & full of character & highly drinkable. — 6 years ago

Steven Heydemann

9.4

A stunning wine. Ethereal density, dark pure fruit. Beautiful mouthfeel with good depth, structure, finish. Kudos. — 7 years ago

Albin Lindström

9.4

Juicy fruit from Alto Adige. From the grape schiava, also called vernatsch, not a red blend. — 8 years ago

Phil G

9.3

Amazing. Best value this year for sure. — 9 years ago