Samantha Ho

9.1

Light and sweet — 6 years ago

Lee Abraham

Sales Cliff Lede Vineyards, Breggo Cellars

9.6

In love with all the Brut Natural — 7 years ago

Kirk Wallace

9.3

This is maturing beautifully. Still young but it has come out of its shell. Could drink it all day. — 8 years ago

Jessica Williams

8.9

A&P Social in Montgomery with Chris, Nicole, Adam, & Jimmy. — 8 years ago

Brian Schmaltz

9.8

One of my favorite beers - whenever CAftW or Doggie Claws is around its a good day — 9 years ago

Brian Casey

9.0

Consistent favorite of mine for Summer, easy drinking rose from Adam at Odisea, delicious... — 9 years ago

Devon Shobert Medvetz

9.1

Deliciousness in a Christmas gift. So happy to have a sommelier for a brother 🍷❤️ @Adam Shobert — 9 years ago

Karine Sully

10

Tart sweet dry — 9 years ago

with Dan

Daniel Bednar

9.0

Fun, flavorful, fruity, and sweet. — 10 years ago

Ann Sells

9.7

Good flavor. Was pretty heavy and very thickly fruity. — 10 years ago

Sipping Fine Wine

9.0

Two Pinot Noir lovers, Adam and Dianna Lee, founded Siduri Wines in 1994, producing only four and a half barrels of Pinot Noir that first vintage. Now they make over 10,000 cases of Pinot Noir. Clear Ruby with fresh red fruit aromas. On the palate strawberry and raspberry flavors with leather and oak tones. Lingering finish ends a little spicy. Nice! — 7 years ago

Jim McCusker

9.5

An absolutely brilliant offering from Adam Tolmach at The Ojai Vineyard. Haven't had this one since 2006. Drinking beautifully, this wine has developed so well. I think years ago Adam was characterized as picking his fruit too late, but now he's at the forefront of picking the grapes early enough to still retain enough acidity to allow it to age. This wine has character and complexity to put "modern" wines to shame. Cheers to old-school wine making...and to The Ojai Vineyard! — 8 years ago

with Vanessa

Mindy Fox

9.2

Rich and velvety with sweet, jammy flavors of plum, dark cherry, currant and ambrosia melon. This versatile wine is great with anything from spicy foods to chocolate. — 8 years ago

Michael Horkay

9.1

Wow. Anyone up for 99 SB Syrah. This was a lovely warm climate Syrah drinking at apex. Again an almost seamless wine with a distinct start middle finish. Hats off to Adam! — 9 years ago

Johnny Shortsleeve

9.5

God bless you Adam Carolla! — 9 years ago

Mikhail Dushskiy

9.7

Nice pre Ny party example of R — 9 years ago

Brian Mast

Partner/Winemaker Waits-Mast

9.5

El Dorado Barbera on a chilly night. Great work Adam Smith! — 9 years ago

Tony Kelley

10

Missouri wine made in Herman Mo. — 10 years ago

Peter Heidt

9.4

2nd bottle I opened at Sapporismo with lawyers, Adam and Justin and CPAs; Pop and Dino.... Nice bottle... Probably early to drink.... Heitz is always good... — 10 years ago

Adam Callinan

10

Yes, that's Adam Craun in the background... — 11 years ago

Bill Howard

9.3

Pale amber. Caramel. Stone fruits. Balanced. Delicious. Worth twice now what it was back when. — 7 years ago

Rick Fenner

9.0

Really nice — 7 years ago

Dave Harris

9.4

Excellent rich, creamy mouthfeel. Old boot, candied stone fruit, chocolate covered cherries, musty cellar, smoked ham. Tremendous complexity and long finish, and this one isn't even barrel aged. — 8 years ago

with Danna

Beth Marshall

9.0

Nicely balanced red blend. No bitterness. — 8 years ago

Lauren

9.0

Bought on vacation in Strasbourg, love all the little bubbles — 9 years ago

Lily Mirabelle Freedman

9.2

Drink more of this. In fabulous balance — 9 years ago

Adam Thompson

9.1

A lovely rendition of Pinot noir. — 9 years ago

James Hartley

10

Adam Puchta is a wonderful wine! It is a semi-sweet Germanic wine, and it is created in Hermann, Missouri. We travel there often. — 10 years ago

Alexander Littauer

9.2

Trocken. Love it! — 10 years ago

Thomas Monroe

Winemaker Division Winemaking Company, Owner/Winemaker SE Wine Collective

9.1

Thanks Adam - well made wine — 11 years ago