Porta Vita

Venezie IGT Bianco 2008

Victoria

8.9

Light white, nothing special. Got from Splash wines at $4/bottle so price is right — 5 years ago

Cavit Collection (Cavit SC Trento)

Alta Luna Dolomiti Pinot Noir 2010

Valerie Reid

Beef bourguignon — 7 years ago

Vita Vinea

Kisi 2015

Andrews Gans

9.0

Невероятное и необычное! Очень вяжет во рту... но при этом очень интересное — 8 years ago

Dolce Vita

Prosecco

Justin Hansohn

8.9

Where's the cheap sparkling?! Right here yesssssss!!!! — 8 years ago

Cavit Collection (Cavit SC Trento)

Delle Venezie Merlot 2016

Rosey Trevino Delgado

9.5

Love the crisp clean taste of this white wine. — 8 years ago

Bargetto

Vivaldi's La Vita Series Refosco Blend 2012

Cristina M

9.5

Fantastic!! — 9 years ago

Weingut Stadt Lahr

SC Lahrer Kronenbühl Trocken Spätburgunder

Tom Elliot

Founder Northwest Wines

9.1

A revisit 2 years later and nicely developing with additional silkiness and finesse. The whole cluster component adding exotic spices and complexity. — 9 years ago

Cavit SC Trento (Cantina Viticoltori Soc. Coop. [C.V. S.C.])

Trentino Pinot Grigio 2019

Karen Wade

9.0

Sainsbury’s really delicious pinto Grigio not a dry as some v fruity — 5 years ago

Cavit SC Trento (Cantina Viticoltori Soc. Coop. [C.V. S.C.])

Mastri Vernacoli Trentino Gewürztraminer 2018

Denis Denis

Супер. То что надо ! — 6 years ago

'a Vita

Rosso Classico Superiore Cirò Gaglioppo

Andrew Mecoli

9.1

Very unique wine from Calabria, 100% Gaglioppo grapes. Medium bodied, light-red brick color. In a region composed of predominantly industrial, uninteresting wines, this producer shines with a lean, food-friendly style. — 8 years ago

Riddley, Hugh and 3 others liked this

Cavit Collection (Cavit SC Trento)

Provincia di Pavia Pinot Noir 2015

Livio Pastorino

9.4

Vino de la tierra de mi familia paterna, Voghera, Provincia de Pavia Italia. Tenía en frente mío un plato con pechuga de pollo a la parrilla, ensalada de lechuga y tomate, un tamalito verde que no dejaba de mirarme y arroz blanco, el Cavit se porto muy bien, con una textura suave, untuoso, se apreciaron los frutos negros, moras, cerezas, ligeramente herbaceo, equilibrado, de postre degustamos unas manzanas verdes con queso gouda moqueguano, excelente! — 8 years ago