Fooled me for a white burgundy. What a delight. — 4 years ago
This was great tonight. Another Maggie Harrison wine! — 6 years ago
Ruby colored liquid in my glass. Hints of cherry pie on the nose. Flavors of tart cherries, red plums and baking spices. Beautiful acidity. A very balanced wine. This is my last regular bottle of CP wine. I do have a VS Pinot which I will sit on for a while. Glad other wineries are making really good wines from the Clos Pepe vineyard. — 7 years ago
Probably my fave Pinot for the price so far. Very drinkable, not too fruity. — 8 years ago
Full of body and flavor for the price. Great Friday night steak wine! — 11 years ago
2017. Floral bouquet on the nose, punch of cherry cola. Black Forest gateau with kirsch and old leather. Herbal poultry blend on the finish. Rich and complex. Unami. — 8 months ago
Kind to the palate — 6 years ago
$21.83/btl — 7 years ago
Pale lemon with complex aromas of fresh ripe citrus and tropical fruits with zesty floral notes. On the palate flavors of peach, lime citrus and melon with lemongrass and floral herb notes. Long finish ending with juicy fruit, herb and citrus notes, lively acidity with mineral character. Outstanding! Will reward with a few years of age! — 8 months ago
A stunning single vineyard wine from Oregon .
Strawberries, raspberries and terroir!!! This is serious . A beautiful Pinot Noir , from one of the best in the US . Stunning — 4 years ago
As good a Pinot - 2009. - that I have had. Seamless. Tannins and fruits in near perfect harmony. Initial taste - amazing. AND it finishes just as good. — 5 years ago
With halibut cheeks, dandelion greens, sand dab fillets from west port farmers market, g-town — 6 years ago
Drinking this wine made me forget Donald Trump was our president. Which begs the question, is it better to have drank, then to never drank at all?
— 9 years ago
Scott E. Becker
[Tasted on October 18, 2025 at Home]
Black cherry, raspberry and plum fruit, with fig, cocoa, tea and mandarin orange notes. — 7 months ago