Heerlijke vino — 3 years ago
Decanted for 3 hours. Opens with ripe blackberries and black cherries accented by forest floor and some cocoa, hint of floral notes. Has held onto its acidity. Tannins softened and nicely integrated. Beautifully structured. Long fruit finish. Outstanding. — 6 years ago
Refreshing and a little nasty — 7 years ago
Salinity, minerality, creamy strawberry and very fun — 7 years ago
Refreshing grapefruit flavor. — 7 years ago
Lunch at served the Reserve vs regular. That classic nose of steely stone fruits of northern Pinot but rounded balanced profile that Carrie’s through to palate with long finish. Very nice. Vino lunch before climb — 2 years ago
Little sparkle. Little dust. — 5 years ago
From 0,375l.
So unique, so rare. Equally thick, concentrated and complex.
What a privilege to savour this elixir.
Dark nuances of dried fruit (dates, raisins), mocha, spicebox, orange marmelade, earlgrey tea and honeysuckle.
Endless finish....
Heartwarming and humbling...
A wine for contemplation. — 6 years ago


Sandy strawberries and watermelon rind. Sassy kick of carbonation with a light finish. — 7 years ago
Aroma maderoso, con cuerpo y presencia elegante y fuerte. Un vino joven de montaña que Compite con cualquier Barolo!!!! — 7 years ago
Quite nice orange — 3 years ago
Back label on this 2021 bottling identifies Saint Laurent as the varietal and claims "the wine is part of the project 'Primi Vini' for grapes that ripen early, enabling the wine to be put on the market earlier. I don't know if this means it is a Nouveau style/carbonic maceration or just refers to the precociousness of the variety.
Inky purple. Boisterously fruity nose with a crushable balance that invites another sip. YUM. — 3 years ago
Frizzante is Gaelic for “ fancy fizz fun” and this stuff really lives up to the name. — 6 years ago
On 1/11/19 vino passito di soli 11 gradi — 7 years ago
Ochen rovnoe krasivoe vino s fruktovym vkusom. — 7 years ago
The nose is cidery and not super inviting, but the palate is far more appealing. Bright coppery color. Chewy tannins. Tastes of orange peel and windfall apples. Had this at Osteria Santo Stefano in Piacenza, where their entire white wine list appears to be orange wine. — 7 years ago
Nicely balanced, not overly sweet, has some acidity — 8 years ago
Peter van den Besselaar
Vintage 2010 — 2 years ago