Brian S

9.5

Red and blue fruits, fermented orange peel, cocoa, dark chocolate, espresso, boot strap leather. This wine is a beast! — 4 years ago

with Ellie

Nicole Dias

9.0

Delicious, almost a bit fizzy. Purchased at Bar & Garden in Culver City, drank at home with a caprese and steak with herb salsa. — 6 years ago

Philip Ginsberg

9.5

Some mineral but light. Super awesome. — 8 years ago

Nate Miles

9.2

Open for business. Jeans and old comfy shirt set off by $400 shoes. Good stuff. — 8 years ago

Patrick Hu

9.2

Has come into its own over the past year or two. — 9 years ago

Michael Piaker

9.0

8 April 2016. Frankly Wines, New York, NY. — 9 years ago

Ron Siegel

9.2

All meat and Black olive. — 10 years ago

B

10

1985 Sassicaia. Second red wine at Redd Wood lunch w A, S, and K. This wine was perfect. Epic. We could not believe how perfect this wine was drinking. Thoroughly enjoyed it- it was enjoyable the way truffles are- hard to describe, but pleasing to all relevant senses. — 10 years ago

Mackenzie

9.2

Wow this brick color! V V Etna: a lighter bodied red, spicy, less fruit n more leather, nicely structured — 10 years ago

Dick Schinkel

9.0

Tasting in the vinyard !!!!! — 11 years ago

Ellen Clifford

9.1

Luxardo cherry fun that tilts at sweet but...it isn’t actually. I also get limoncellos. It’s a cocktail of fun this is. — 5 years ago

Justin

9.6

Peppery funk. Delicious. — 8 years ago

with Erin

Lukasz Niedzielski

9.5

A bit reddish golden color; peach and apple on the move with hint red gooseberry; some tannins. Great surprise for Italian sparkling. — 8 years ago

Tannin Wine Bar & Kitchen KC

9.2

Deep and rich Gruner with a savory mix of mineral, phenolic spicy flavors. Dry and precise for a fuller bodied style. — 9 years ago

Michelle Berryman

9.1

Wonderful light red. Fruit forward and very drinkable, not sweet. — 9 years ago

Por La Vida

8.9

Probably the best under $15 Tuscan I've had. Medium body, fresh cherry, a little herb. Some complexity and pleasant tannins to the finish which is rare for a Sangiovese at this price point. — 9 years ago

Marco Nistico

9.4

Excellent vino nobile! — 10 years ago

Adam Plotkin

9.3

Love the entire #Hofstätter line! — 10 years ago

José Ortiz

9.3

Intensely aromatic. Black tea, rose petals, red cherry and tar. Every component feels accentuated but in a very balanced way. Lots of fruit, good amount of acid, solid tannic grip and long finish. — 10 years ago

Andrew Lampasone

Owner Wine Watch Selections

9.2

From S J vineyard very dark with blackberry coulis fruit violet floral and dark spices very big and brawny with sweet sappy fruit dark spices and a fresh finish excellent — 11 years ago

Sion Dafydd Palmer

9.1

Cheap and frikkin delish 🤤 — 5 years ago

Nurse Mike

9.0

Never had rosso de montepulciano, I never knew this was a different region then montepulciano. Wife picked this up and it is very good. I got an education from a Tuscan friend about the region I will keep an eye out for rosso de montepulciano wines. — 6 years ago

Peter Sultan

9.1

Nose: fresh fresh flowers, with cherries,; almost rose in color; light medium weight, strong strong minerality, slight effervescence really pops in mouth. Cut through yummy salmon, pork loin, & various vegetables. Downed at Rouge Tomate on 15% off bottle Thursday-score! — 8 years ago

Paul Barnes

9.3

Keeps getting better and better and better. — 9 years ago

Jeremy Noye

CEO Morrell & Company

9.3

Captured my attention. — 9 years ago

Michael Piaker

9.1

8 April 2016. Frankly Wines, New York, NY. — 9 years ago

Mike Holzer

9.9

One of last bottles I bought in 2004 in Italy at winery. Absolutely gorgeous nose. Cherry, floral, Coca Cola. Still has lots of fruit smooth tannins and great length. Drinking window by professional stated through 2015. Has at least 5 years in my mind. — 10 years ago

with Sean-Patrick

Mike Holzer

9.4

Great brunello with age. Med- full. Cherries. Long. Will wait another 1-3 years for final bottle. — 10 years ago

with Ania

Julia Shteynberg

10

Full bodied and very berry — 11 years ago

Brett Jones

9.3

Deep ruby, blackberry, vanilla oak, dry ripe tannins, cocoa black fruits, clovey spice, deep and meaningful, all in balance with its 15% alcohol. — 12 years ago