Rich dark fruit nose. The palate is less rich with tart cherry acidity. It was great with the beet salad we had with dinner then also great with the steak and mushrooms for the main course. Very interesting wine. — 2 months ago
v21. Very good! Strawberry nose. Fresh strawberry and lime fruit. Clean, bright, citrus zest finish. Nice entertaining wine. — 4 months ago
Excellent as usual. Minerals, herbs, crisp acidity. Elisabeth Foradori’s genius. Drank in Leipzig, Germany. Usually in San Francisco, USA where we live. — 19 days ago
#teroldego #jupiter — a month ago
little watery but great — 4 months ago
Best Pinot Grigio in a long time, lemon notes and more flavor — a month ago
Just the right wine with a very spicy shrimp stir fry skillet. — 2 months ago
Sipping Fine Wine
Terre di San Leonardo is a blend of Cabernet Sauvignon (50%), Merlot (40%), and Carmenere (10%), run by the Gonzaga family since its inception in 1724. Wine is fermented with ambient yeasts in concrete tanks and 20% is aged in French oak barrels. Ruby with aromas ripe red fruits and floral notes. On the palate flavors of rich plum and blackberry with herb, light spice and slight earthy notes. Medium+ finish, fine soft tannins, ending with fruit, floral and earthy mineral character. Tremendous value! — a month ago