Sharon B

9.0

Okay this is funny. I got this bottle of wine from my boss, who doesn't drink wine, at Christmas. I don't normally drink white wine so I decided to cook with it! I did taste it and it was okay but it really tastes good cooked into my pasta! — 8 years ago

JH Powell OH

9.2

Very smooth with nice finish! Will buy again! Brought to us by our friend, Buffy — 8 years ago

Lori J

10

Enjoyed with Kaveh! We love it!
— 9 years ago

Katie

8.9

A fresh and crisp Chardonnay. — 9 years ago

Mindy Shaw

10

Awesome sweet wine. Very light and refreshing. — 9 years ago

with Chip

Naomi Hsu

9.1

100% Arneis — 10 years ago

L Bennion

9.6

Blend of Primitivo (Italian Zinfandel) 40%, Sangiovise (40%), Barbera (15%) Merlot (5%) — 10 years ago

Ted Kizor

8.9

Some serious funk in the 89er. Cork taint (not tca specific though), gobs of apricot. Nectar like sweet and viscous yum! — 11 years ago

Steve Cooper

8.9

Hint of orange zest. Tasty! — 11 years ago

Luis Arguero (@winefromAtoZ)

9.1

Amazing. Smooth. Perfect balance. Great juice flavors. I get raspberries! — 8 years ago

Michelle Connely

9.5

Consumed May 2015. Received 10/2008 from Viansa. Tinting flavors of ripe plums and BlackBerries with a long lush finish. This wine is a blend of 88% Barbera, 6% Primitivo, 4% Teroldego and 2% Tempranillo. This big, juicy wine goes wonderful with barbecue fair, grilled pork tenderloin or lasagna, but is also wonderful by it's self. It has soft tannins and a long, smooth finish. A full-bodied wine that is best when decanted. On the nose, dried flowers and wild berries. On the palate, ripe plums, spices and BlackBerries. $42 retail. — 8 years ago

Colton Hill

9.0

Smooooooth — 9 years ago

Luis Arguero (@winefromAtoZ)

8.9

Hints of raspberries & sour cherries. Dry finish. — 9 years ago

Robert W

9.5

Great addition to the wine club. — 9 years ago

Don Schaeffer

8.9

Good Pino if ever need one — 10 years ago

Naomi Hsu

9.3

90%Vernaccia, 10% Chardonnay — 10 years ago

Hugh Caspecken

9.4

$37. Drunk on 1/14/2005 in celebration of our engagement at Viansa Vineyards in tent and on terrace — 10 years ago

Isabel Labrecque

9.6

Perfect post hike during a spring afternoon... — 11 years ago

Jeremias Costo

8.9

Stewed plum, raisin, desiccated fig, baking spice...she's a big beautiful girl!!! — 8 years ago

Michelle Connely

9.3

Consumed 04/2016. I received this in a shipment sometime in 2012. The notes say that it's delicate with Cherry and Berry fruit on the nose and subtle layers of red cherry, strawberry, and lavender flavors; to be enjoyed and it's you and over the next five years. It also says it's a wonderful match with pork with apple stuffing, mushroom risotto, Coq au Vin, duck with mushrooms and Havarti cheese. The price back then was $67. — 8 years ago

Marcia Silk

9.1

Delivered to my door in PA today. We don't get wine delivery in my state so it was a monumental moment. At any rate, this 2013 beauty is going down nicely with the arrival of our first snowstorm of the season. #blizzard2016hottubwine — 8 years ago

Michael Zilber

9.1

2ooo reserve for family reunion in sea ranch. Has held up ok. Definitely caught it just in time. Enjoying it very much but it could be just the company and the view. — 9 years ago

Diane Reardon

9.5

A terrific wine! — 9 years ago

Lori Heckendorf

9.1

Very sweet but awesome fruit flavor. Peach and apricot. — 10 years ago

Benjamin Stocksdale

10

Incredible. Absolutely incredible. Unlike any other merlot I've had. Light and full of berries. — 10 years ago

L Bennion

9.9

Yumm! Both Tim AND Lisa! — 10 years ago

Yvette Lippert

9.9

Can't go wrong with Sonoma County wine — 11 years ago