Joe Fischer

9.2

Peach, brioche, and berries with a slight sweetness! Delicious with our Basque cheesecake. — 9 months ago

Ignacio Sarmiento

9.3

Vday 2024 w/ fondue — a year ago

Cameron Parry

9.0

Brioche, baked apples, crisp pear and bright citrus acidity — 4 years ago

Joseph Barsky

9.4

NV. Love this. — 4 years ago

Joe Christenson

9.0

Very clean and crisp. Light orange notes, rose petals, white grape, and nectarine notes. Mineral notes of slate. Admittedly I don’t have a ton of experience with champagnes, but I’d come back to try more of this. — 5 years ago

Monica Cortés

9.0

Buena relación calidad-precio, buen nivel de acidez y dulzor para un espumoso francés — 6 years ago

Cathy Corison

Owner/Winemaker Corison Winery

9.4

Wonderful. Toast, cherries. — 6 years ago

with Grace, William and 1 other

jesus g

Hospitality Schramsberg Vineyards

9.4

Absolutely ridiculous night in NY. If you love champagne this is like the governors ball dinner for ppl that love bubbles
(They sneak in a few whites and reds) — 9 months ago

Gil Castro

9.2

Was a bit on sweet side but was very light and refreshing. — a year ago

Paul J

9.1

Got this at least 5yrs ago. Age served this well. Gold color. Brioche with a toasty finish. Lost some acidity and zip, but easy drinking. — 4 years ago

with Steve and Brooke

Erik Donovan

9.0

Easter dinner rose, drank pretty well! — 5 years ago

Kevin Blix

9.1

Nice way to bring in new year — 5 years ago

sirena eiden

10

NOMS NOMS NOMS — 6 years ago

Michael Gardner

8.9

$10, keep it coming — 6 years ago

Vanessa

9.1

Beautiful wine full of character and freshness. — a year ago

with Deked1

Stewart McSherry

10

70 VC Rose’ MAG — 2 years ago

Severn Goodwin

9.6

🎇🎉New Year's Eve 2020🎉🎇
❤️🍾Cheers to the Delectable Community🥂❤️

There is no passion to be found playing small - in settling for a life that is less than the one you are capable of living.
(Nelson Mandela)

Amount disgorged: 16,388 bottles in October 2008 - Dosage: 4g/l (No Reserve Wine)

Winery Notes:
"The 1990 Vintage is a blend of 17 different Crus, all classified as Grands and Premiers Crus.
Black grapes make up two thirds of the blend: 56% Pinot Noir, from the Montagne de Reims and the Grande Vallée de la Marne, and 11% Meunier, from the Premiers Crus in the west of the Montagne de Reims.
The blend is completed with 33% Chardonnay from the Côte des Blancs and, to a lesser extent, from the Montagne de Reims." — 4 years ago

Sean Fitzgerald

9.2

Brioche, toasted almond, tart, baked pear and apple — 5 years ago

Douglas Braun

9.1

Wow super sharp acidity apple fruit , toasty bread , a little oxidized character just super — 5 years ago

Илья Кузьмичев

9.2

МХ
Многогранный нос, много вторичных нот, свежее , элегантное во рту — 6 years ago