Tom Garland

9.1

Pop and pour. A medium ruby red color. On the nose: floral, forest floor, cherry, herbs, and caramel vanilla. Taste: white pepper, strawberry/raspberry, with a smokey floral medium plus finish framed by medium acidity. Tannins starting to resolve...give this medium body wine a few more years.

This pinot going great with the Imperial Peking Duck tasting menu at this once Michelin starred restaurant (1st Chinese restaurant in north America to earn one).

VIVA LAS VEGAS!!!!!!!!!!! — 6 years ago

with Brenda

SF

9.1

Hug yourself with luscious #strawberry #blueberry aroma with this #fruitforward #calicabernet . #medium body with balanced #acidity and tannin. Not your typical “big”, oaky Cali cab which I like! Perfect to go with the equally juicy #ribeye i has tonight :) at Twist , @ Mandarin Oriental, Vegas #steakwine — 8 years ago

Rita Ernst

10

#dryfarmwine — 8 years ago

Martin G Rivard

9.6

How fun is this! We went to Vegas and met Bob'a identical twins!
— 9 years ago

with Christine

Patty Frankos

9.1

Our anniversary dinner at "The Palm" Las Vegas! Happy Anniversary to my husband and my best friend, I Love You!
— 10 years ago

Austen Ito

9.1

Melon, peach, honeysuckle, very aromatic. Medium body and acidity. A bargain being this drinkable. — 10 years ago

Livio Pastorino

9.2

No puedo evitar regresar a los tintos, no dudo que en verano me gustan mas los vinos rosados que los blancos, pero los tintos son mi perdición, les bajo la temperatura entre 16° y 18°C los disfruto mucho, una noche fresca, un buen trozo jugoso de carne, ensalada de tomate, lechuga, palta, un buen aliño con finas hierbas, ¡listo! En vista: color rojo, violáceo, nariz: frutos del bosque, negros y rojos, boca: equilibrado, complejo, persistencia media larga, se deja tomar, calidad precio buena, Saludos #winelover #pisco — 6 years ago

Michael Piaker

8.9

23 October 2018. Donna, Brooklyn, NY. — 7 years ago

Joseph Barsky

9.5

The 2011 blend is 36% Mourvèdre, 32% Grenache, and 32% Syrah. New Year’s Eve afternoon on the patio in Carmel, CA overlooking the beach. Lovin’ the Mourvèdre funk. — 8 years ago

David MacMillan

9.3

Out of sheer jealousy at my friends in Vegas I'm having a decent CDP tonight.....the Princeton Jaegar girl in the background is really working the room. For a 2009 this telegraphe is showing really well (although that might be a horse racing term), which is cool as the 2007s still seem a bit in the intermediate phase. Nice plum, liquorice, leather......great structure and a really subtle menthol finish......love these wines. — 9 years ago

Jo Florradikal

9.2

pineapple, mango, guava, banana, lychee, citrus zest, great acidic finish, fun, refreshing! welcome summer #verdejo #rueda — 9 years ago

Jim Pidcoe

8.9

Decent merlot. Las Vegas. — 10 years ago

E

9.7

Beautuful inside and out! 2010 great story with this wine told by the somm at Mario Batelli Otto at the Venetian, Las Vegas! — 10 years ago

K J

9.3

Mina Vegas. Rich. Leather. Smells old worldly. Slight bite at the end. — 6 years ago

K J

10

E Las Vegas. Best dessert wine ever — 7 years ago

JL

9.3

Had this wine in Vegas, Bardot Brasserie. The wine was approachable with gentle berries, fine tannins, lovely terroir that gives palette a mineral accent on the finish. Sold at $164 in restaurant. Had 3 bottles, still wasn't bored. — 8 years ago

Lisa Vedovelli

10

Had the 2012 bottle at the Rivea...rooftop restaurant in the Delano hotel, Las vegas — 9 years ago

Chase Babcock

9.2

Awesome young Toscano, had with dinner in Vegas. — 9 years ago

with Mason

Sam

10

Smooth and delicious.
Had in Vegas with Mike and Christian — 10 years ago

M J

9.3

Waited long enough to enjoy this lovely @McPriceMyers #GSM with @FoodLAsomm. Continues to open up, so light and elegant. What a treat!! — 10 years ago