Scott@Mister A’s-San Diego

9.1

2019 vintage. Decanted and tasted after one and two hours. Medium body. Pretty throughout with decently consistent push and focus. Another decade might bump this up to a 9.2 or 9.3. 1.9.26. — 5 months ago

Ericsson

9.2

Tempranillo from numerous Vega Sicilia vineyards in Ribera del Duero. A classic with great aging potential. — 8 months ago

David Walser

9.1

€15.90 on the restaurant wine list. The wine list said it is a blend but the bottle only mentions Tempranillo. Pleasant enough to order again. Restaurant will be changing name/venue soon. Enjoyed our meals here overlooking the boardwalk & beach. — 4 years ago

Joe Dunn

8.9

Baby powder. Slight perfume. Lemon lime peach. Moderate alcohol and acid. Summer crusher. — 4 years ago

with paul

Xavi

9.0

Great mencia. Very juicy, strong blackberry and smooth. — 7 years ago

Ray Vanderhoff

9.0

Good value Mencia. Plums (almost prunes) and violets on the nose. Cooked dark berry jam and beef jerky flavors on the pallet. Rugged but acceptable tannin structure. Smokey finish. Good QPR. — 8 years ago

John Van Trijp

10

Weekend with Friends and average wines…😎 blend 1970, 1976, 1982 — 5 months ago

Sébastien F

9.3

C'est du haut niveau sur du fruit mur. La mûre, les notes viandées, le sous bois, une bouche tapissante, une longueur folle.
Un tout petit excès d'alcool à peine domageable. — 7 months ago

Brendan Powell

9.1

Great value! Would buy again. From LCBO — 3 years ago

David Walser

9.1

€24 on the restaurant wine list. This was the lowest price red wine on the list. Certainly not a Beckstoffer but pleasant enough with our dinners at the Costa del Sol, Spain. — 4 years ago

Daniel Prats

9.0

Great with a Cocido Madrileño!!! — 6 years ago

Natalie Logsdon

9.1

Pretty good. Grenache and syrah. 2011 vintage. — 7 years ago

Cristóbal Arellano Borges

8.9

B O B A L, Y’all — 8 years ago

Stanley Dowell

9.0

Easy porch crusher at a great price point — 6 months ago

with Hannah and Diana

Brandi Bratek

9.0

Big and bold. Fruit and tobacco all day. — 9 months ago

David Walser

9.1

At La Gazzetta Italian restaurant for the second time. The first wine we tried here last time we didn’t like so we tried a different, more expensive one this time. Much better experience by spending a few more Euros…22.50€ on the wine list but the only charged us 18.50€ because we told them we didn’t like their 18.50€ wine. Nice gesture…one that will bring us back. — 3 years ago

Enrique

8.9

Buen ribera a buen precio — 5 years ago

Dolores Padron

9.2

Excellent wine to pair with tapas! — 6 years ago

Dani Ruiz Sanchez

8.9

Muy buen vino, calidad precio — 7 years ago

Natalie Griffin

9.2

Delicious Tempranillo, not overly dry. Purple dark berries. Paired with asparagus and seafood paella. — 8 years ago