Excellent cab sauv to end wine night!. I was pretty drunk by now. Red fruit, spice, vanilla. $65 — 5 years ago
Coffee. Fig Newton. Black currant. Prune. Camphor nose. Soy sauce. Cassis. Brambly. Strawberry Raspberry. — 6 years ago
Slightly sweet went well with chicken tender salads on 7.04.19. 2016 vintage if that really matters here.... — 7 years ago
Very nice crisp Albariño — 9 years ago
At chestnut with WEPAG — 11 years ago
A California Chardonnay that actually knows when to stop with the oak. Very pleasant balance of fruit and acidity. — 12 years ago
@Hanoi.much better. — 13 years ago
Excellent with salmon. I like it better than most Malbecs. — 4 years ago
Sweet note. Drinkable. Fruity. — 4 years ago
Melissa s book club — 5 years ago
Great and cheap — 6 years ago
No fruit. All FB. — 7 years ago
I don't usually like Grenache, but this was very good. Easy to drink and good for "every day" drinking. Great value. — 10 years ago
Peppery flavor is dominant. — 11 years ago
Wow, the wine list from Quince is killer! And Chris knows exactly what she is doing. This wine is a diamond in a rough. — 13 years ago

Enjoyable Spanish wine, all in our group enjoyed it. — 4 years ago
Non sweet full bodied. Medium after taste. Almost like Sauvignon blanc — 4 years ago
Similar to a Pinot noir. Earthy, good stuff — 6 years ago
Just perfect. Souk. Ordered multiple times. Reorder where possible. — 7 years ago
Very easy to drink by itself. — 7 years ago
Tight. Some astringency but not in a "cabfranc" stemmy way. Needs to open up? Definitely needs food. Delicious acidity.
Enjoying with a steak au poivre. — 9 years ago
Castiglion del Bosco, Italy, 10/05/2014 — 10 years ago
Grapefruit forward wine. Great summer sipper — 11 years ago
My 40th birthday. — 12 years ago
A balanced Carneros Pinot Noir featuring aromas of cherry pie, strawberries, and baking spices. — 13 years ago
Andrew Turner
Reona's birthday dinner wine. Needed decanting and a lot of airing to open up and take the edge off. — 3 years ago