Vanessa

9.1

Time to explore this Clos Mogador ‘Com Tu’ Garnatxa Negra de la Figuera (2019).

It’s made with 100% Garnatxa Negra (Grenache Noir) grapes coming from the small village of la Figuera in Montsant DO in the broader region of Catalunya, NE Spain.

Montsant DO neighbors and surrounds Prioriat DOQ with similar macro environmental influences (warm, dry, sunny), making it a great place to produce ripe and powerful wines.

Com Tu started as a side project and has since become part of the iconic Clos Mogador portfolio.

This is a quintessential, and elevated, summer barbeque wine! It’s medium ruby with aromas and flavors of ripe, juicy red and black cherry, red plum, boysenberry, stewed strawberry rhubarb, blood orange, dried prune, violet, black licorice, crushed stone, and leather.

It is dry, with medium acidity, a full body, high alcohol (14.5% ABV), medium tannins that are ripe and a medium(+) finish. It’s lovely and could pair well with a variety of grilled or smoked meats and vegetables.

Cheers to Clos Mogador and delicious Garnatxas from around the globe! — 5 days ago

with Deked1

Benoit Duhamel

9.0

Quelle surprise ! C’est un vin sur le fruit, énergique, en fraicheur. Tu as vraiment l’impression de croquer le fruit. Le vin n’est pas d’une grande complexité, à ce stade mais peut-être que ca viendra avec les années. Un vin de soif ! — 4 years ago

Jordi Pazo

8.9

Rest. Pork...boig per tu. 60% Chardonnay, 40% Xarel.lo. 22,00.
12.06.19 — 5 years ago

Maureen O'Leary

9.2

Very smooth with a slight carbonated feel. — 10 months ago

Tetsu Nakazawa

8.9

E’ stabile in qualita, e’ buono. E’ abbastanza per la cena e buono mercato. Quando tu ha bisogno di qualcosa che vale pegna con bassa prezzo, scelia questa. — a year ago

Jaz

8.9

Oxidised, cheddar note, still clean — 4 years ago

Nick W

9.3

Real sleeper of a wine — 5 years ago

Romain Fitoussi

9.0

Between partial carbonic maceration and oak aging. The perfect expression of Beaujolais-bourguignon gamay. Airy and concentrated mouth, red fruits (strawberry, raspberry, cherry), gourmet bubble gum, even regressive. More serious spicy notes perfectly balance the bouquet, linked by herbal peppery notes. One of the basics to me. Exactly the kind of wine you find as a buddy.

Entre macération carbonique partielle et élevage en fût. L’expression parfaite du gamay Beaujolais-bourguignon. Bouche aérienne et concentrée, fruits rouges (fraise, framboise, cerise), bubble-gum gourmand, voir régressif. Des notes plus sérieuses épicées équilibrent parfaitement le bouquet, liaison générale constituées par les notes herbacées et poivrées. L’un des fondamentaux. Exactement le genre de vin que tu retrouves comme un bon copain. — a year ago

Clay Summers

9.0

Really tasty white with a light body and a quick finish. This wine oddly tastes like banana cream pie and I’m here for it. — 2 years ago

William Tremblay

9.8

Comme disait ce cher André Lurton quand nous étions allés le visiter à Grézillac pour des vacances estivales champêtres en 1986: "Tu es né poussière et tu retourneras poussière."
Excellent. — 5 years ago