Bargain quality Chablis @ £12 & it's hard to beat on price - 88-90 every vintage & my go to @ this price 👍 a true ☀️ glugger 😎
🍷 Light golden yellow w/ lime hue
👃 Fresh wet rock mineral mist, citrus, green tart & sweet apples, melon & white flowers with a touch of fuel, grapefruit & pear
👄 Crisp refreshing med bodied full fruit palate of slight creamy sour green apples, citrus & touch grapefruit w/ medium tart acidity
🎯 Long dry finish of citrus & sour green apples smashed over wet mineral rocks — 10 years ago
Super-weird bottle. Mid-shoulder, crumbly cork, and the colour of freshly pressed strawberry juice - extremely pale as slightly cloudy! The immediate scent was quite off-putting but after 30 minutes it stormed back! Scents of autumn mulch, burning vine roots, sour cherries, and raspberry compote. A weird sourness and heady acidity on the front of the palette but it still keeps together well. Clearly badly kept but still really interesting to drink! A true testament to The quality of Mouton under the stewardship of the late Baron. I wonder if this is what some of the better kept bottles might be like in 100 years' time!? — 10 years ago
My favorite nightly habit. A true jewel for its price tag $19 most places and you will definitely think it's twice the price with its berry taste and rich texture. — 11 years ago
Complex, full bodied rounded great herbs. Toasty fruits .. — 12 years ago
I forgot how much I love this wine. Amazing and true to form. — 12 years ago
These Ch Boswell 2013 are rocking. True course is their flagship — 12 years ago
At thirty clams retail this is just crazy good and regionally true Rioja. Get all you can. — 9 years ago
Nutty, orange rind, and chocolate. M+ acid and M sweetness. M+ intensity. On the palate, raisin, dried fruit, cherry, caramel and orange. Long finish. — 11 years ago
It's fabulous — 11 years ago
This was amazing. Such great black fruit and notes of tar and cedar. This is a true Grand Vin. Briefly decanted to settle and didn't lose much. Still some slight acids and tannins. Ultra smooth. — 11 years ago
2000 vintage - true to form - travelling well — 12 years ago
Red fruit, leather. Fresh out of the bottle. A gentle but firm companion even on a vigil eve. (Gift from Marsha) — 12 years ago
Favorite zin! Dry & spicy — 9 years ago
Dang!!!!! I lost my first rating! Okay, once again. This is a 2011 Cab from Cali. Yes it is true that this was not the best year for California. However, for Donn Chappellet it has been a great success!!!!
This 2011 Chappellet Cabernet Sauvignon is superb! It is 14.5 % alcohol!!!!!! - decant at least an hour! It was hard! The cork was perfectly preserved. The decanting time was 1 hour. The color is pitch black with a purple hue. The legs are thick and slow. The bouquet is lavender and blackberry cobbler! The initial palate is fresh cabernet grapes, blackberries, raspberries, leather, and butter. There is no sharp nor astringent beginning. It is very smooth. The finish is moderately long with hints of green apple and oak. It is minimally dry. There is no spice nor pepper which would make it pure perfection. Therefore I give it a 9.8!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!
— 10 years ago
I have had a Chardonnay from Paragon Vineyard before,and this reminds me of it, quite a lot. It’s a SIP certified sustainable growing site and winemaker Christian Roguenant gets a nice full mouthfeel from the lees and the oak.
The straw-colored wine shows quite a bit of minerality on the nose, to be expected from Edna Valley grapes. The wet rocks and lime aromas are always a pleasure, as the are here. On the palate, there are tropical tones and plenty of citrus along with the beautiful oak effect - the wood is used in a very tasteful way. I vacillate between liking oaky Chardonnays and those with none. This one hits in the middle of the range and could be my favorite - for a while, anyway. — 11 years ago
Amazing. Continue to buy. — 11 years ago
Great wine, complex and true to style. — 11 years ago
True Caymus classic. Very fruit forward. Many years left in them but not tonight — 11 years ago
A true treat. Old. No effervescence. But has some cut and spine still. Long finish. A St. Francis hotel liquor store sticker on it. Drinking history. — 12 years ago
True Margaux aromas plus animal scent. Loved it! — 12 years ago
Buttery, light toast, nutty on the nose. Low to medium acidity, hints of citrus. — 12 years ago
Ebi Obaidi
Very high acidity. Drink to enjoy, a wine to sip on, cigar and or a medium rare steak would be a suitable companion. Definitely a great one — 9 years ago