Torre Castillo

Torre dei Beati

Giocheremo Con i Fiori Abruzzo Pecorino 2023

Very solid pecorino, especially on day 2. Crisp, refreshing, quite linear and direct but still very nice. Good value too. — 7 months ago

Dave, Ira and 4 others liked this

Casa Castillo (Julia Roche E Hijos)

Pie Franco Jumilla Monastrell 2017

Jan A
9.7

Fire! The perfect combination of pinot noir and Bordeaux profiles! Love the spices on the nose and palate. — 9 months ago

Edo, Dave and 11 others liked this

Castillo Clavijo

Rioja Tempranillo

A great choice for an everyday wine. Solid flavor, full bodied. — 4 years ago

Castillo Clavijo

Gran Reserva RIoja Tempranillo Blend 2010

Delightful
Refreshing
Long legs
— 7 years ago

Torre de Oña

Reserva Rioja Tempranillo 2012

A tad oxidative on the nose. Plums, dark berries, pipe tobacco, smoke, exotic spice, vanilla. Frame filled out nicely by grainy tannins. — 8 years ago

P liked this

Marqués de Murrieta

Castillo Ygay Reserva Especial Rioja Tempranillo Blend 1925

Worried this was corked but it's blown off. Amazingly youthful for a near 100 year old wine- probably reconditioned. Resolved dark wood and sour cherry. Very pretty and persistent. Hours later this has exploded. Soft and gorgeous. No issues. Pure joy. — 9 years ago

Matt LichtenbergPaul Woolls
with Matt and Paul
Eric, Anthony and 24 others liked this
Peter van den Besselaar

Peter van den Besselaar Influencer Badge

What a unique experience!

Antonio Barbadillo

Castillo de San Diego Palomino Fina 2021

ESF
8.9

ask the wine guy for something unusual, something off the beaten path and he recommends this delicious dry 100% Palomino w/some bottle age: definitely a food wine, light greenish straw color w/fairly austere nose full of minerals, lanolin, herbaceous musk, white flowers (jasmine), ginger & some spices. on palate it is rigid & angular, zesty acidity, some citrus but mostly minerals & herbs, quinine, screams for briny foods - we had this w/deli section fare & salad. — 7 months ago

Tom, Doug and 6 others liked this

Castillo Perelada

Stars Touch Of Rosé Cava Brut 2018

Always a really nice wine at a great price. — 4 years ago

Bonnie Hodur
with Bonnie

Castillo de Monseran

Cariñena Garnacha

Picked up 8 cases. At 5.85 CAD a great bargain for a nice rose. A lovely Grenache for the Summer, but full flavoured enough to enjoy year round. A great second bottle after a nice Chardonnay with Thanksgiving turkey. — 5 years ago

Bodegas Piqueras

Reserva Castillo de Almansa Tempranillo Blend 2015

Really soft, light
Great with dark chocolate 95%
Dark berries
— 7 years ago

Castillo Perelada

5 Fincas Reserva Empordà Red Blend 2015

Excellent Spanish red blend. Would drink again! — 7 years ago

Tim Schroeder
with Tim
Paul liked this
Tim Schroeder

Tim Schroeder

Complex, balanced, acidic enough to enjoy with food, and somehow genuinely spicy.
9.0

Torre Zambra

Madia Montepulciano d'Abruzzo

Nose - Crayons (in a good way), Old wood barrels and Petrichor. Main tastes - Muted fruit flavors because it’s so soft and smooth on the tannins for the most part. Maybe a bit of crab apples from the acid. Really approachable food wine. I love Montepulcianos so I’m a bit bias here with my rating but overall it’s really nice. — 8 months ago

Cantina Valpantena

Torre del Falasco Amarone della Valpolicella Corvina Blend 2015

Delicious! Dark chocolate, blackberry, black currant, a little spicy and sweet. WS northern Italy tasting. — 4 years ago

Marqués de Murrieta

Castillo Ygay Gran Reserva Especial Rioja Viura 1986

My best White spanish wine — 6 years ago

Shay, Peter and 20 others liked this

Torre dei Beati

Cocciapazza Montepulciano d'Abruzzo 2015

Very good, went well with steak and spinach, needs time to open and needs food — 7 years ago

Cantina Valpantena

Torre del Falasco Valpolicella Ripasso Corvina Blend

En bra och ekig Valpolicella med lagom funk — 9 years ago

Castillo Perelada

5 Finques Reserva Empordà Red Blend 2012

A lot going on here. 2012 vintage. Decant it. Bold, earthy, leathery, multidimensional, and delicious. — 9 years ago