Lars

9.0

Needs at least 2 hour decant. — a day ago

Rob Kowalski

9.4

Thanksgiving. Vlad special — 13 days ago

Ric Speakman

9.9

Pizza and a date — 18 days ago

Mark Mannebach

9.2

30 year old beautiful cab. Still has some dark red fruit but more earth tones. Probably would have been best 5 to 7 years earlier — a month ago

Sam Cockrell

9.4

Amazing! Light and jammy with a bit of straw. — 2 months ago

Andrea Watt

9.4

Saline, soft oak, lemon, and mineral. — 2 months ago

Brian Lenich

9.3

Lou and Sarah — 2 months ago

Nathan Renfro

9.5

Drinking very well now. Really enjoyed it. — 2 months ago

S Friday

9.0

Delicious, easy drinking with a nice after taste — 4 months ago

Chip Habegger

9.1

Could be a 9.2 but I had it at a steakhouse and the Cali Cab - Filet combo makes all’s those wines taste better. Even without the 2+2=5 taste combo was still smooth, darkly fruited, and great. — 4 months ago

Nick Stinnett

9.1

Smooth and rich with a great finish. — 9 years ago

Edward Nelson

9.0

Turkey Day in the Dells. Some deer hunting to boot. — 13 days ago

Jeff Kinney

9.2

Bright and fruity. — 10 days ago

Rod Romesburg

9.3

Wonderfully mellow and yummy. — 12 days ago

with Kerry

Jan A

9.5

Needs a lot more time! — a month ago

Collin Clark

9.5

Excellent! Must buy again — 2 months ago

with Joanna

Tunc Akin

9.3

The best Merlot in my honest opinion. Coming from a Cab guy. — 2 months ago

Ericsson

9.2

From Napa Royalty. — 2 months ago

Kland Aida

9.0

A good wine. Oak, a bit of chocolate, dark fruit and cherry. Pretty dry but smooth enough that easy to drink. — 3 months ago

Tom Garland

9.1

Double decant and pour(lots of sediment). A splendid medium ruby red color. On the nose: a little stewed red fruit, herbaceous, worn leather, mint, sweet smokey oak, loamy soil. Taste: smooth, elegant, savory wine with a touch of dried red fruit, dried herbs, cocoa, damp earth, minerals, and a spiced iron/meaty medium finish. YUM! Mature and on the long downside, but still drinks nicely at 28 years. — 4 months ago

with Brenda

Paul T HB

9.4

4 hour Decant with a Wagyu Tomahawk Ribeye sprinkled with Lipitor — a month ago

David Walusis

9.0

Enjoying some fine wine while the ladies decorate for Christmas 🎅 — 24 days ago

Cameron Parry

9.4

Just hitting its stride. Rich nose, lush black cherries on the palate, silky tannins. Still has a long time left. — a month ago

Neil Valenzuela

9.3

Superb as always! Deep purple color. Aromas of black currant, blackberry, pencil lead, tobacco and oak. Black fruit on the palate, cigar box and nice tannins.

🍇95% Cab, 4% Petit Verdot and 1% Merlot.

🏅94 Points - James Suckling — 2 months ago

Edward Nelson

9.2

Rocco’s takeout and a nice bottle. Not a bad Saturday night. Bonus that the wife is letting me call the ball after dinner. — 2 months ago

Kyle B

9.3

Fantastic red for a great dinner — 2 months ago

with Terry

Joe DAscoli

9.4

Cork came out perfect.

Blasted it with wine2pro for some oxygen and then it really became expressive within about 30 mins.

Good grip and dark structure. Showed some savory notes

Fruit came later on as it mellowed with more airtime. Little blueberry and some black fruits. — 2 months ago

Shaun Kleffman

9.3

Celebrating graduating from CRNA school. Easily my favorite Syrah/Petite Syrah. Enjoyed every sip! — 3 months ago

with Kelsi

James MacDonald

9.6

Elegant and deeper than the well rounded fruit bomb of the red blend. A wine worthy of a life’s best celebrations. — 8 months ago

R. David Liebers

9.0

Pleasant aroma, fruity on the tongue with a dry finish. — 6 years ago