Mike Evans

9.0

It had an odd mustiness on the finish, not TCA but kind of moldy, though it faded with air. — 2 years ago

Brooks Burgum

9.7

A very beautiful bottle with friends. — 3 years ago

Matthew Hughes

8.9

An aged Meursault, pretty good ORD. — 4 years ago

ash

9.0

Nice Pinot noir goes well with Lochinvar Salmon — 4 years ago

Mario Vaillancourt

9.1

Very good wine, crisp and with some depth, fresh and elegant, nicely done. 90-91

Beau vin, vif, frais et élégant avec de la profondeur, sans être le plus complexe, bien fait. 90-91 — 5 years ago

MDB

9.1

Great flint on nose — 6 years ago

Natalia Rodriguez

9.9

Delicious Pinot noir for Christmas ! — 6 years ago

Bob McDonald

9.3

Mid lemon yellow in colour. A caramel top note initially, from the oak. A little too cold to begin with from the fridge but once it warmed up it showed its considerable charms. Fruit characters fading - honey, savoury and mineral to the fore. 2017 probably the best year for white burgundy since 2014. — 2 years ago

Timothy Eustis

Wine Director, Red Lion Inn

9.1

Dark red fruit. Really balanced. Brilliant. 2017 — 3 years ago

Malcolm Trimble

9.3

Med yellow. Nice nose of wet stone? Flowers and a soft lingering palate with green apple crispness of citrus, and stone. This is young wine that tastes fabulous. — 4 years ago

Scott@Mister A’s-San Diego

9.3

2017 vintage — 5 years ago

Xavi

9.0

Perfect balance between acidity and oakiness. Good minerality and nice fruity finish. Complex and refreshing. — 6 years ago

Ira Schwartz

9.2

I love when you put your nose in the glass and it’s so easy to say Burgundy.
Expressive nose of mixed berries, violets and earth. All the parts gracefully integrated. Drinks great now and upside ahead. Happy to say this wine is not suffering from the ‘09 heat. — 6 years ago

David J. H. Ruiz

9.5

12/24/2023: NOEL COLMAR FAMILLE — 2 years ago

Sam

9.0

Light body. Extremely drinkable — 3 years ago

Paul J

9.7

One of my favs! Love White Burgs from the Saint Aubin region. Might want to give this a short decant for the funk to blow off. Medium plus gold color. Camomile, lemon, and hints of butter and unripe melons. Complex and well balanced. Rich, deep wine. Long finish. I’m a buyer if anyone knows where to find some. — 3 years ago

with Brooke

Wyatt Ramey

9.5

Great medium bodied, spicy burgundy — 5 years ago

Steve Medbery

9.3

Dark cherry, plum, dried spice — 6 years ago

Dhiraj Mallick

9.0

Good mineral. Citrus. Stone fruit. Flinty — 6 years ago

Taavi Davies

8.9

Fantastic, mineral and butter in perfect balance, compares well with Mersault — 7 years ago