The Sea Ridge Chardonnay is rich and ample all in the Martinelli style but well balanced. Lemon pie, custard, ripe melons and French oak. Not the most subtle wine but very good in its own right. — 8 years ago
12' Sea Smoke Streamside Chardonnay. Last time I tried this particular bottle...made a note saying WAIT. It hasn't quite been a year.
Light golden in color(slightly darker then a year ago )Medium-ish body. This acidity has settled down since I had this last year(it needed to) quite nicely. Tropical flavors are still pronounced in the wine. Yellow apple, pear, pineapple, nutmeg & vanilla. Secondary flavors are starting to open up. Would enjoy trying this again in 2/3 years. — 10 years ago
This is everything I expected and more. Worth every dollar.
Dark and lush black current, intense dark chocolate, fine tannins and smooth finish. Paired fantastic with grilled t bones and a Gorgonzola and pear salad. — 11 years ago
Love this! — 8 years ago
Creamy and vibrant with notes of caramel, saltwater taffy, apple and melon — 8 years ago
Really smooth. Not overly spicy but you can taste the flavors of caramel and vanilla. Rich aroma — 9 years ago
The best pinot noir ever. Shared with family tastes even better — 10 years ago
Nice mouth feel and balance — 13 years ago
Smooth and light but rich flavor (TalentConnect2018) — 7 years ago
Cab Franc is so underrated. Usually like French ones better but this one is awesome for Ca. Still has that vegetal quality but rounded out with tons of big Cali vibes fruit. Medium tanin. Yum. — 7 years ago
Smooth and spicy. Great with a steak and chimichurri Sauce. Affordable. Dark currant and tobacco. Let it breathe. — 9 years ago
13 July 2016. Eastside Cellars, New York, NY. — 9 years ago
Lightly colored. Expressive nose that could be described as a mix of lemon juice poured over rocks and sea shells, very mineral and fresh. On the palate it is tight, fresh, salty and mineral with crispy green apple over a vigorous acidity. A real summer wine! Very good+ (89)
Made of Muscadet from 60 year old vines of a 3 ha vineyard. Aged 7 months on lees. Alcohol level of 12% #dansmonverre — 11 years ago
First time trying Sea Smoke chard. — 13 years ago
Patrick Hurley
Absolutely fantastic Pinot Noir. Its reputation is well deserved. — 7 years ago