Darker fruit and some tannins. Well balanced. — 9 years ago
Excellent Pinot for $10 — 10 years ago
Bright red fruit flavors with lush tannin. This wine can enjoyed on its own, with friends, on a sunny day. Or with rich duck confit and bbq'd red meats. Can't beat the price. -wine batman — 10 years ago
With Kristen — 7 years ago
This yellow-gold wine rings the “old-style Cali” bell in all the right ways. A nose of apricots, mangoes and apples is helped along with the smell of buttered popcorn. Oak treats the palate as well, draping over the tropical fruit like a sunshade. The acidity is zesty, yet the mouthfeel tends toward creaminess due to the wine sitting on the lees for five months. The oak is a definite part of the wine, but the effect is softened enough so that it's a pleasure, not a pain. — 7 years ago
2014 nice, peppery/graphite, dark fruit, med body, med Tannins. — 8 years ago
Great Pinot for the price. — 9 years ago
Definite blackberry ambience. Flirtatious tannin levels. A Syrah for the ages — 9 years ago
Loved this Sav Blanc. No acidity. Pear and subtle minerals -mellow-almost like a good Chardonnay. Drank it with the growers,Tom and Brenda; amongst the grapes on the hillside outside Calistoga. Just fabulous. — 9 years ago
So peaty you love and hate it. But you really love it. — 10 years ago
Similar notes to the orin swift slander, much less expensive. — 7 years ago
Nice and brite — 7 years ago
Very acidic, pineapple notes but good over all — 8 years ago
Semi sweet cherries and medium body. Some dark chocolate notes. — 9 years ago
Lovely wine, has a little salinity to it in my opinion — 9 years ago
Adam Smith
Took 30’ to get good started slow then developed black cherry and even a hint of current 2015 vintage — 6 years ago