The standard expression is very good, but the barrel aged version is out of this world amazing. I was only able to get my hands on one can so I won't be able to asses how it ages, but even young it is exceptional. — 9 years ago
Floral with great red berries and a bit of earth tones on the finish. A nice find. Worth seeking out — 9 years ago
Oh so yum!!! Very complex point Gris — 11 years ago
On its way out. But still so good. — 12 years ago
Ripe, almost jammy red cherry. High extraction, and generous use of new oak. — 8 years ago
thanksgiving — 9 years ago
Still super young, very fruit forward but heading towards being a balanced wine. Open in ten years. — 9 years ago
Love this wine and what Michael Zardo is doing over at Ten Acre/Bella. Exceptional bottle that shows a true Cali PN. Full bouquet of lilac, violets, caramel and musk. Beautiful nose. Sip shows spice, smoke, black fruits, black tea with subtle tones of mole bitters. That same spice returns for a lingering finish flashing its soft round tannins one more time. — 9 years ago
Husband loves this one! — 11 years ago
Still young, bit of malo. — 8 years ago
Smooth and peppery. Very nice. — 9 years ago
This is still a pretty young wine at ten years in. We opened this and decanters for a few hours and it still displays a lot of youth. The big fruit flavored come out with a little swirling. Enjoy, but be patient if you can. — 9 years ago
Very fine Rose. Yum. — 10 years ago
When I really need a #winterwarmer #singlemalt #scotch exceptional balance! #scotland — 10 years ago
Sweet red! — 11 years ago
Bonnie Wilson
Drank on The World — 8 years ago