Strawberry Rhubarb

La Spinetta

Il Rosé di Casanova Prugnolo Gentile - Sangiovese Rosé Blend 2020

Nice and dry and mineral with bright acids. Underripe strawberry, grapefruit zest, touch of melon and white peach. From Perry’s, Provincetown. 07/05/21 — 4 years ago

Jason liked this

Williams Selyem

Russian River Valley Pinot Noir 2004

Somm David T
9.1

I’ve had a a fair amount of older Williams Selyem Pinot Noirs, this one is the most different. It seems more extracted and darker than the bright; cherries, strawberries & pomegranate Pinots from them that we’ve had a run on over several years.

The noses reveals, deep, dark, ripe; currants, blackberries, black cherries with liqueur notes, baked black plum, black raspberries with hints of blue fruit. Touch of smokiness, cinnamon, clove, vanillin, black licorice, mid intensity, sweet tarriness, herbaceous notes, mint/eucalyptus character, touch of tree sap, black, rich earth, steeped fruit tea, limestone, dry rock powder, dark chocolate bar, mocha notes with fresh, withering & dry, dark, red florals and just a hint of violets.

The body is medium full. It has gorgeous mouthfeel. There are still round, softened, teethe & tarry tannins here. Tannins were in the bottle neck which, is not always traditional even in older Pinot’s. The structure, tension, length and balance are really nice with another three to five years of good drinking ahead. It’s right around its peak. Perhaps, just the other side of the bell curve. Dark, ripe; currants/cassis, blackberries, black cherries with liqueur notes, baked black plum, black raspberries, cooked rhubarb, raisins with more blue fruit showing vs. the nose. Touch of smokiness, cinnamon, clove, light nutmeg, vanillin, black licorice, mid intensity sweet tarriness, herbaceous notes, mint/eucalyptus character, touch of tree sap, black, rich earth, steeped fruit tea, limestone, dry rock powder, dark chocolate bar, mocha notes with fresh, withering & dry, dark, red florals and violets beaming on the finish. The acidity is excellent. The long finish is; ruby, ripe, elegant, gorgeous, extremely well balanced and persists on the palate with warm, dark spice.

IMHO, Williams Selyem Pinot Noirs do not score well early and really shine at 10 years plus in many vintages. They are a Sonoma Pinot pioneer and a gold standard comparison for other producers and Pinot lovers to take note.

Photos of; Williams Selyem winery, Sofia’s great handy work with flowers and one of our two raised garden boxes. 💐 🌸 🌺 🌹🌼🥀 🌽 🥒🥬 🍅

Happy Memorial Day weekend all! Hope you are grilling & enjoying some of your favorite wines.
— 6 years ago

P, Shay and 18 others liked this

Red Car

Sonoma Coast Rosé of Pinot Noir

A rose with body! A touch of strawberry, but not overly sweet. Really a perfect BBQ rose! — 9 years ago

Veuve Clicquot Ponsardin

Brut Rosé Champagne Blend

My guest was celebrating her birthday, she wanted something sweet pink and bubbly. Boom first thing that came up vueve. Sold it for $160 my guest loved it.

The wine has a luminous color with radiant rose accents. The nose is elegant and generous, with initial aromas of fresh red fruit (raspberry, wild strawberry, cherry)
— 9 years ago

Rich, Scorewine and 4 others liked this

Produttori del Barbaresco

Barbaresco Nebbiolo

Cherries and dried strawberry with violets all day long. — 10 years ago

Kevin liked this

Château de Ségriès

Tavel Grenache Blend Rosé 2013

Really nice summer wine. Strawberry, grass, juicy. — 11 years ago

Bonny Doon Vineyard

Vin Gris De Cigare Grenache Rosé Blend 2020

Cherry, strawberry, cream, raspberry, lemon and stone fruit. Great acidity and balance. — 4 years ago

Paul liked this

Stolpman Vineyards

Combe Ballard Canyon Trousseau 2018

Like cold strawberry tea in the best way possible. — 6 years ago

Patrick Bottex

"La Cueille" Bugey-Cerdon Sparkling Gamay Poulsard

It's sunny and just over 30°F today, so fire in the chimnea time! First flames of 2019.

One of our favorite new (2009) AOC's in France, this is 80% Gamay & 20% Poulsard, but the epitome of 100% sparkling strawberry juice! So GD delicious!

One thing to note, last bottle is always the best, we're out of stock now, but don't hold these too long. We've seen bottle variation, likely best to track lot codes on the bottles and make sure your buying a newer version than the last, since we're talking about an NV product.
— 6 years ago

Lyle, Somm and 25 others liked this

Château Rayas

Réservé Châteauneuf-du-Pape Grenache Blend 2004

Perfect. Strawberry, mineral, garrigue, ethereal. — 7 years ago

Failla

Sonoma Coast Pinot Noir 2013

Nose of tart cherry, wet wood, and hint of strawberry. Great balance on the palate with some acidity and light tannins. Finish lingers nicely with some noticeable smokiness. Failla's single vineyard pinots are even stronger, but this is great value! — 9 years ago

Peyrassol

Commanderie de Peyrassol Côtes de Provence Rosé Blend 2014

Strawberry, watermelon, red currants. Medium plus acidity with a freshness that makes me reach for another glass. Easy springtime drinking! — 10 years ago

Doug, Anthony and 4 others liked this

Lucien Albrecht

Crémant d'Alsace Brut Pinot Noir Rosé

Matt P
9.0

Strong strawberry aroma with a light citrus flavor. — 11 years ago

Domaine Drouhin

Dundee Hills Pinot Noir 2017

Domaine Drouhin Dundee Hills Pinot Noir 2017: Medium-bodied. Bright red fruits on the nose and strawberry, raspberry, cherry & plum on the palate. Additionally, there is a light touch of forest floor, earthiness ending with a soft dry finish. Glad to be back supporting & enjoying some local outdoor dinner spots! Cheers🍷 — 4 years ago

Paul, Trixie and 5 others liked this

Arnot-Roberts

North Coast Trousseau

This is very drinkable wine. Solid at room temperature or great slightly chilled. It almost smells like date or fig with a tough of earth and something tart. The pallet is thinner with good acidity and a touch of effervescent. Initially, upon opening, there was a bit of pomegranate, which still lingers a bit after a day. There’s also a dried strawberry and a bit of dry earth. Good with salmon or chicken. — 6 years ago

Brooke Josefs
with Brooke

Ameztoi

Rubentis Getariako Txakolina Hondarrabi Beltza Hondarrabi Zuri Rosé Blend 2017

Basque region. Light, spritzy and low alcohol. Think bone dry strawberry-lime soda with an alkaseltzer thrown in. — 6 years ago

Shawn liked this

Schramsberg Vineyards

Brut North Coast Pinot Noir - Chardonnay Rosé Blend 2013

A blend of 61% Pinot Noir and 39% Chardonnay, with aromas of berry and citrus with floral notes on soft mousse. On the palate shows strawberry and raspberry flavors with a creamy lemony texture. Youthful lively lingering finish ending with yeasty spice. Tasting Sample. — 8 years ago

Daniel P. and Kaiyue liked this

Domaine de Triennes

Vin de Pays du Var Cinsault Blend Rosé 2014

Dry with a sneaky spice and strawberry bouquet. A nice and interesting alternative to a white on a hot summer night (or Fall in Hawaii). — 10 years ago

J Engle
with J
Ryan, J and 1 other liked this
J Engle

J Engle

Easy drinking food friendly rosé. Soft strawberry nose.
8.9

Tenuta delle Terre Nere

Etna Rosso Nerello Mascalese Blend 2012

Amazing depth at a great price. Spice, dried strawberry, cured beef, perfume, wet earth, and orange peel. Smooth tannin profile, and refreshing punch of acidity. — 10 years ago

Bieler Père et Fils

Sabine Aix en Provence Rosé Blend 2013

Lovely. Notes of strawberry and watermelon. — 11 years ago