Picked for rosé. Pressed and fermented white. Small amount of Cab added at the end for color. Tons of acid. Very refreshing. — 10 years ago
Stony, lemony, savory. Good grip to the texture. — 10 years ago
Very smooth. No bitter after taste. — 10 years ago
Superb red vine, one of the best — 11 years ago
Incomparable Riesling! Very oily and mineral. Nose is dominated by stony complexity: wet rocks, moss, white tea, straw, wool and jasmin. Discrete fruit associations in the back: peach kernel and red apple peel. Hints of petrol. Salty palate, very mineral and stony too, wonderful concentration and focus. Lots of tension and persistence in the impressive finish, which caries its alcoholic content (14%) well. Oh, and its completely dry! It rocks, big time. — 9 years ago
Salmon, orange in color. Citrus, watermelon rind, and stony minerality with some good acidity and a lingering finish. Sinskey is a perennial Rose favorite, and for good reason. Well made and enjoyable. — 10 years ago
Soon good. — 10 years ago
Great stony minerality with citrus notes. Elegant Chenin and a freakin' steal at this price. Buy it if you can find it. — 11 years ago
A gorgeous red blend. — 9 years ago
All stony mineral and beeswax. A real treat and not yet at its peak. — 10 years ago
This Etna rosso is quite nice, stony, so much volcano mineral ash! — 10 years ago
Lara Abouhamad
Pepper, plum, tobacco - stony, bright red — 9 years ago