2018 vintage. Bright pleasant taste of fruits. Not too sharp on the finish. — 4 years ago
2018. Nicely smooth with excellent bright fruit flavors. — 5 years ago
部屋おき熟成だが、劣化はなかった。5年位?
特徴に欠けるくらい、穏やかに。
マグナム — 6 years ago
Good Malbec — 6 years ago
Pretty good stuff — 7 years ago
Highly drinkable. Would drink it over and over again — 8 years ago
An incredibly powerful, oxidative wine from Jura. The intensely nutty, salty, oily, honied flavors were magical with the “Pastured chicken, preserved lemon, garlic confit” dish which tasted braised and white-saucey.
This would also be perfect with stinky cheese! — 9 months ago
Fruit forward but with a nice balance of acid. Paired well with dinner of roasted veggies. — 5 years ago
Erittäin nautinnollista robin hoodin kanssa. Lauren. — 6 years ago
Beautiful Thanksgiving wine! — 7 years ago
amazing pairing w a rich french beef stew, especially loved the earthy, ‘shroomy notes — 8 years ago
Happy little label, happy glass of wine! Would for sure buy again! — 3 years ago
Primarily (83%) Cabernet Sauvignon with some other Bordeaux varietals blended in. Pleasant aromas of violets, roses, black currant/black berry. Dark cooked fruit flavors with hints of soy sauce and beef jerky. Pleasant touch of oak on the finish. Fresh acidity. Good balance. Pleasant surprise. — 3 years ago
Drank with Lynn, Philippe & Sylvie at dinner at L'Hotel Bellebreze, Rasteau. — 5 years ago
Nice, not as heavy as some cabs. Pleasant red and black fruit prominence with a good finish. This is a 2014 vintage. — 6 years ago
19 March 2018. The Four Horsemen, Brooklyn, NY. — 7 years ago
Slightly dry but pretty good taste that isn't so strong. — 8 years ago
Vasanth Balakrishnan
Snappy #fleurie - restrained red fruit, cranberry aromas. Tart crunchy cranberry, cherry, touch of spice and light tannins on the finish. Maybe not the most complex #crubeaujolais but satisfying nonetheless. — 9 months ago