Doug Griffin

9.5

In my opinion one of the best RRV from them. Reminds me of 04. Packed with black cherries, dr. Pepper like spice, touch of oak. Well balanced with no holes, long finish . Very approachable at this young age. Excellent — 6 years ago

Somm David T

Independent Sommelier/Wine Educator

9.2

The nose on this wine is stunning baring the alcohol heat. Perfumed red florals and candied dark and lighter red fruits. While the wine is truly elegant, the alcohol is seriously burning the back of my throat. The bottle reads 14.1 but I think over 15 degrees. Maybe, they wanted to save on the higher alcohol tax. The wine starts so beautifully only to burn the back of my throat. The fruits are ripe, elegant and beautifully soft. Blackberries, dark cherries, black raspberries, raspberries, faint back palate of strawberries, sweet/soft leather, black licorice, violets & roses, rich delicate & sweet wet black earth, soft light baking spices, caramel, milk chocolate, figs & dates, amazingly sweet dark minerals, touch of black tar, touch of spice and a rich long elegant dark fruit liqueur finish. I would score this wine higher if it didn't punish my palate and throat with the burning alcohol finish. — 9 years ago

Nick Boulas

9.0

Very nice pinot noir but not traditional by pinot standards. Very clean and complex. Layers of great berry fruit and spice. Interesting textures. Very pleasant finish. — 11 years ago

Jesse d

10

Favorite red blend — 6 years ago

Shay A

9.5

Night 1 of the Fall WNH event in San Antonio. What a killer start to the extended weekend, all courtesy to Shawn and Jennifer for hosting! Tonight was Italian wines.

Another in the running for WOTN. Maple and rich! Cherry and vanilla tobacco on the nose with herbal spice and a strawberry tart finish. Young and acidic! There is a very underripe red fruit dominant profile here. Crazy how young it tastes for 23yrs old. Bravo @Shawn R ! — 7 years ago

with Mike, David and 5 others

Blake

9.0

1985 vintage. Leather spice red fruits drinking very well for its age... — 11 years ago

Peter Windred

9.0

3 yrs in oak,
C: garnacha, med in
A: strawberry, spice, coffee, mocha smoke, vanillin
Aroma int high, complex aroma,
P: at med +int, smooth tannins, med + finish, good bal, — 6 years ago

Morgan Copeland

9.5

Easy drinking cab. Shared with Mom in SoHo — 8 years ago

Keith Herrick

9.3

1983. Elegant and subtle cab with soft red fruit, spice and cedar, probably just beginning to fade. — 10 years ago

J Ham

10

Great. Rich. Complex. Perfect balance of spice, fruit, and mineral. — 12 years ago