Pale gold, fennel seed and lemon which continues on the palate, dry, good acidity with the addition of caraway notes. — 11 years ago
Dry, great Apple character. Yum. #tastecamp #drinklocal — 11 years ago
Pronounced, layered aromas of blackberries, plums, lavender and lilac, the 2014 Red is Seed Wine's inaugural release and is composed of 50% Cabernet Sauvignon, 40% Malbec and 10% Cabernet Franc. Aged for 16 months on new French oak, this polished Argentine red exhibits fabulous purity of fruit at the core, cradled in fine, velvety tannins. There is a nice burst of mineral-tinged acidity towards the finish that adds subtle lift and textural elegance. A lovely wine for a first effort. Less than 200 cases produced. I should also mention, I manage social media for this winery. — 9 years ago
Delicious! — 10 years ago
This is like the Beaujolais of Nebbiolos I've had. Clear, day bright, medium- viscosity, no sediment. Ruby color with a bricking to orange rim, medium concentration.
Nose: the wine is so reductive and fruit forward its unique. Very serious deep strawberry notes. Stewed strawberries, overripe strawberry and cherries. White and red rose petals. Fresh and dried. This wine didnt see a ton of oak seemingly. Some light barnyardy earthiness. Light leather and fennel seed notes.
Palate: medium bodied, ripe red cherries, cherry skin and pits, strawberries, even slightly jammy. Licorice and white flowers, leather and some clove like spice to it. Maybe some cedar, hard to distinguish. Med+ acid, high tannins, medium finish. Lovely wine for the price point. — 11 years ago
Nathan Adams
Consulting Wine/Beverage Director, Snake River Brewing, Persephone, King Sudachi
Nice Malbec, very structured and intense — 9 years ago