Christian Grimmer

9.3

Tolle breite Nase, nach verdecktem Pfirsich und exotischen Früchten, zurückhaltend, mit viel Tiefe, einfach schöne breite Frucht am Gaumen - Pfirsich/ Marille- leichtes Spiel zwischen diesen beiden Fruchtsorten, in der Nase immer noch eine Frische, auch am Gaumen frisch, pfeffriger Veltliner natürlich weit entfernt, sehr gut! — 7 years ago

Manchester Sheldon

9.1

Nice acidity and minerality... apple blossoms with some green twigginess. — 8 years ago

Pierpaolo Petrassi MW

Master of Wine; Head of Beer, Wine & Spirits Waitrose

9.2

2014. Delicious lime, pink lady apple and elderflower fruit on the nose. Palate is concentrated, complex and rich with beautifully balanced fruit, sweetness and crisp acidity. Sublime & pure expression of Rheingau. — 8 years ago

Autumn Voogd

9.3

Bring your friend gruner! He gets along with everyone!! — 8 years ago

with Nick

Helen O

9.1

A. Solid A. Awesome. Enuf said. 2013 vintage. Sweet — 9 years ago

Stems & Skins

Sommelier/Beverage Manager Husk Restaurant

9.3

Nectar. Supple and refreshing — 10 years ago

Alexander Grimmer

9.4

Sehr ausgewogen, leicht spritzig, hinten angenehm breit. Leichter Marillen/Pfirsich Geschmack, nichtbso vordergründig wie beim Grub — 7 years ago

Emily Graney-McKinley

9.0

13 years old and so damn fresh. Perfect with Cajun rubbed, deep fried turkey! — 8 years ago

Devin Bray

9.0

Slate, green apple skin, some nice prickly acidity to go with its off-dry orchard fruit notes. Mmm. Could stand to age a few years. — 8 years ago

Nicholas Spiegel

9.6

Delicious, old Riesling with to die for raisin and honey aromas. Like drinking liquid gold - a truly wonderful aged white wine — 8 years ago

Tom Goldstone

9.2

#bubbleornothing — 9 years ago

with Jenn

Peter J.

9.4

Outstanding. 98 gr/liter RS but the acid balances it so well. Still a baby. Excited to cellar this — 10 years ago

Aaron Vanderbeek

9.1

First pairing at Benu :) — 12 years ago

with Bjørn, Jonathan and 1 other

Patrick McKee

9.4

Saturated gold with orange notes; ripe pear, papaya, pineapple, cinnamon and cardamom, honey, v trace rubber and slight oxidation; unctuous and perfectly balanced med sweet, tingly acid, integrated alcohol to back it up (11.5%). Perched between young and old, bright and contemplative. — 7 years ago

Ryan Wofford

9.2

Taste like #pantsuits #rieslinghumor — 8 years ago

Gus Kalaris

9.3

Great food wine — 8 years ago

Sunil Dhaliwal

9.5

Star of the night. Not over chilled when served. Hint of sweetness., but structure of a Chardonnay. — 8 years ago

Jen Len

Bartender/Sommelier Caña, JC

9.1

I prefer the '94 but still such a solid wine. — 9 years ago

Robert Lim

9.1

Caramelized honey (?!) on white grapefruit - the latter astringency giving structure. Would be curious to revisit this 2006 vintage in five years — 9 years ago

Nick Rozwadowski

10

Really good Riesling. Not too sweet. Hillstone gables. — 12 years ago