This is a very tasty Sauvignon Blanc from the Loire Valley.
Lighter on the nose and dry on the palate, with medium plus acidity.
Showing limes, citrus, green apples, grapefruits, light earth and white pepper.
Showing nice complexity with a soft mouthfeel. Juicy and entertaining.
Better on the palate and simpler the nose.
Nicely balanced, crisp and refreshing, and good by itself or with food. A good party wine too.
I paired it with fresh oysters.
12.5% alcohol by volume.
$27. — 10 days ago
Mineral finish, citrus light pineapple- cold crisp refreshing with a slight tang. No major sweetness — 8 days ago
Pale lemon with aromas of ripe stone and citrus fruits with dried floral herb notes. On the palate flavors of apple and lemon with crisp acidity and pronounced mineral notes. Medium finish, ending with citrus, herb and flinty mineral character. Good now and will improve over next several years! — 17 days ago
The waitress took away our bottle too quickly and I couldn't snap it but this went super well along our see food plate (different types of see snails, raw oysters, big pink shrimps, scampi...).
Mineral nose with crushed rocks, lemon and an herbal note that sings. The palate is acid driven with good grip, a good width, some lemon notes all along anf à long lemony finish that goes on for a long while, complementing see food super well. Great pairing — 14 days ago
Gorgeous wine. Lemon, yellow apple, hint of pineapple, ripe yellow grapefruit. Nice malic acidity, medium viscosity. Beautiful. — 17 days ago
Delicate, precise and mineral on the nose. The palate is medium-bodied - quite viscous - and mostly citrus and stone fruit, faint grassy notes. A bit shy, though. Seems to hold back. Maybe closed at the time..?
More weight and more generosity on the day after. So, up a notch. — 19 days ago
First impression... well rounded white with ample peach bouquet... love it. — 3 days ago