Bubbly amber apricot smooth cidery but not super tart — 7 years ago
Sweet, fruity, mild spices that sustain. Holds its own — 13 years ago
This yellow-gold wine rings the “old-style Cali” bell in all the right ways. A nose of apricots, mangoes and apples is helped along with the smell of buttered popcorn. Oak treats the palate as well, draping over the tropical fruit like a sunshade. The acidity is zesty, yet the mouthfeel tends toward creaminess due to the wine sitting on the lees for five months. The oak is a definite part of the wine, but the effect is softened enough so that it's a pleasure, not a pain. — 7 years ago
Light on the nose and medium body finish / very delicate flavor but rich notes of maybe vanilla, definitely black cherry, leather, hints of earthy tones. Delicious — 9 months ago
Still young for my tastes but checking in on a go-to producer. Killer with King Crab Salad sandwiches 🥪
This bottle was a bit slow out the gate and needed some air to reveal the magic inside. This bottle was a pick up from Corti Bros when passing through Sacramento via Tahoe.
Finesse, and beautifully prolific white wine structure all the way throughout.
Santa Cruz Mts represent! — 5 years ago
Full body with a peppery after taste — 10 years ago
Mark Rosse
3 hour decant. — 8 months ago