Stephen Osgood

9.5

crushing so many of these.... thank you Martine's Wines. — 4 months ago

Zach D

9.2

Delicate nose of white flowers, stone fruit, hint of petrol; palate of peach, apricot, honey; classic; more concentration and complexity would push it higher, but it is enjoyable — 8 months ago

WC Fields

9.3

Never fails to impress me how aged Riesling not only holds up but is so excellent, fresh with fruit and acid. — 9 months ago

Stefan Dolhain

9.4

2016 vintage. Dirk Niepoort's answer to Burgundy and it actually has a Pinot Noir like colour and mouthfeel. This is a very unusual Douro from very old vines. Delicate nose with sour cherries , pomegranate and flowers. It is all about finesse and subtlety. Very long. Delicious and expensive (80 euros), but if you see the prices of Portuguese high end wines these days it almost seems a bargain. — 3 years ago

WC Fields

9.2

Fun pulling these out and seeing now they develop. Didn’t disappoint as expected. — 5 years ago

Aaron Tan

9.2

Last weekend turned out to be a 2011 extravaganza and thankfully, a rather pleasant one. Not my favourite vintage in Europe, with the Mosel churning out many wines that could occupy higher pradikat levels than stated. Nevertheless, the best examples had a ripe delicacy, showing lightness and freshness within the opulence. That was just exactly what the Prum GK portrayed - rich and earthy notes wrapped in crackling acidity. Pure aromas of mango, peach, orange, fresh quince, and cream, with a light honey note and lovely floral qualities. The palate manages to remain very juicy, despite the ripeness and botrytis. Immense weight and finish, as expected of a GK. Complains? I felt the botrytized notes could have come off a little cleaner on the palate. There is slightly too much musky-savoury element, although it does not disrupt the freshness of the wine. MO also detected a slight bitterness in the finish and she felt the minerality could be more pronounced, both points I don't really agree with but hey... she's got a better palate than me. — 6 years ago

Conrad Green

9.4

Petrol and lime and floral notes. Great presence and mouth feel. Fresh and dynamic. Great. — 5 months ago

with Ara and Paul

Willem Booij

9.5

Kleur: Helder lichtgeel met groene reflecties.

Neus: Aroma’s van rijpe peer, citrusvruchten zoals citroen en grapefruit, aangevuld met subtiele minerale tonen.

Smaak: In de mond presenteert de wijn zich slank en verfrissend, met sappige smaken van ananas, mango en limoen. De levendige zuurgraad zorgt voor een harmonieuze balans tussen zoetheid en frisheid, typisch voor een Kabinett-stijl. 

Afdronk: Een aanhoudende, verfrissende afdronk met een minerale ondertoon en een hint van honing.

Deze Riesling is nu al geweldig lekker en zeer toegankelijk, maar heeft ook potentieel om verder te rijpen, waardoor de complexiteit en diepte in de toekomst verder zullen toenemen. — 8 months ago

Lyle Fass

Founder Fass Selections

9.4

Jr>>>>Erben — 10 months ago

Jeremy Shanker

Sommelier at RN74

9.0

Tasty pop n pour Portuguese red. Blueberry, balsamic, black pepper. — 3 years ago

Andrea Watt

8.9

Green apple, tangerine, and lemon zest with good acidity and hints of mineral. My husband loved it! — 6 years ago

Nicholas Cothros

9.0

Toffee and maple aromas stand out in this Colheita. Flavours of biscuit and toasted pecan emerge thereafter. The finish is vaguely like vanilla. — 6 years ago

Jon Ebsworth

9.2

Joyous Mosel to celebrate the first signs of spring — 7 years ago

romo

8.9

That hay thing again. — 7 months ago

John Willison

9.2

Candied lime, honeysuckle, decent acidity. — 8 months ago

Ray Vanderhoff

9.0

Dark straw color. Aromas of ripe pear, lime, white flowers and fresh herbs. The palate features more tropical fruits, green apples, minerals and citrus. The long finish is a bit salty and smoky. Bracing acidity and crisp. Solid value. — 9 months ago

Martijn

9.1

From magnum — a year ago

with Eric

Andrea Watt

9.0

Green apple, tangerine, and kiwi. Light semi sweet with balanced acidity. — 3 years ago

Toni Beguer

9.3

27,50 EUR garrafeira — 6 years ago

B

10

2017 Niepoort Branco. HB for Barry M. Not as good as the last bottle, but still delicious. Lean and fresh. — 6 years ago