Light body and very "Pinot Noir" like. Bright red cherry and strawberry flavors. Mild tannins and light oak. Hint of smoke. Refreshing. Chill it a bit below cellar temp. Great story about the winery. A Mt. Etna lava flow just went around them 30 years ago. — 9 years ago
Suddenly fresh, almost feezing, fruity and tender like an embracement. — 9 years ago
@Daglarca Caglar ❤️ 😍😍👍🏼 — 9 years ago
Refreshing and delicious. And from the land of Romeo and Juliet! Will try more of this grape. — 10 years ago
싸싸익선의 정신으로 산 와인이었는데 가볍게 마시기엔 딱 좋아서 가볍게 원샷을.... — 11 years ago
With my friends Andy & Michael: oldies but goldies — 11 years ago
@Martin G Rivard !!!!! Thank you for the VIP tasting hook-up! What gorgeous wines. We lucked out that they are across the street from where we are staying in Yountville. The Romeo and Cult were unreal. My wife is a zin lover and told me their zin was one of her favorites...after I tried it, I agreed! But the Cult...😍. Goodness, talk about beautiful. All the big and dark fruits on the nose and you expect it to punish the tongue with tannins, but it's super soft! What a surprise. Thank you Martin for this introduction! We will definitely be buying more! — 8 years ago
On 3/6/16 merlot 100% — 9 years ago
Predicador de Benjamin Romeo. Un must de los blancos españoles — 10 years ago
Back to why I fell in love with wine at first! The Ripasso method comes from the city of Verona where Romeo and Juliet's tragedy takes place. With a bright ruby color, dry and sour fruit, pomegranate and rose. Long finish and med+ body, it's got a Love story to tell you #madewithlove — 10 years ago
Benjamin Romeo field goal — 11 years ago
Second bottle forgot to take a photo of the first. — 12 years ago
A Mexican blend we found at Romeo & Julietta in Cabo- light and not sweet but a crisp finish — 8 years ago
With dinner at Romeo. SoOo good — 9 years ago
2001 Benjamin Romeo Contador Rioja. Drank w Doug and Mona at Baco. K really liked this wine. Had an interesting, complex nose of chocolate, coffee, and game. Interesting and great with the food. — 9 years ago
Had at the restaurant in Bavaria. Fantastic with lamb. Buy in bulk if price is right. Likely ages well. — 10 years ago
I owe this one to Brian McClintick MS and proprietor of Les Marchands in Santa Barbara. After trying our first bottle over the holidays we ordered in a case as the supply is limited. Micro bubbles in a bright, toasty sparkly that has depth, balance and a gorgeous flavor that reminds the palate of truffle pop corn, green apple and the Romeo e Julieta you smoked the day before. — 10 years ago
Interesting taste. — 12 years ago
Nick Piccone
Good to be back — 8 years ago