Nose and palate of yellow flowers and citrus. Notably fresh, compared to recent tired bottle. — 9 years ago
Wonderful balance and complex soft fruits and buttery soft acid and nutty. This what I hope for from Burgundy. — 10 years ago
Splendid mineral nose, silky fat entry, so perfect with creamy spinach & salmon feuillete, selfish! — 11 years ago
Golden, slightly oxidative, beaming acid, medium + body weight. Very Chablis like. $15 retail price and $30 like character. Very age worthy. — 7 years ago
Dueling 01's tonight! reaching its prime. — 9 years ago
Lovely! Yeasty! Pears, apples and classic texture. Declassified premier cru fruit! — 9 years ago
At #bardotbrasserie in #aria hotel and casino. Mistake with the steaks. Ended up with 4! Needed a greasy red for all that red meat!!!! — 10 years ago
2010. Tight/taut. Disgorged April 2012. — 11 years ago
Light, earthy, dark cherry. Very nice!! Not too expensive. — 12 years ago
DELICIOUS. — 9 years ago
A little sweeter than I was expecting but super chuggable — 10 years ago
Nice blend from South Africa. — 11 years ago
26.99. Nice acid base. Good stuff. — 12 years ago
Eric Vishria
Man, love this. Could drink all day. Went on a limb and brought burgundy to a steak house. It’s hot out and this is just too easy. — 7 years ago