Nice red would pay up to $20. — 9 years ago
2007~Vintage. Compliments Jack !!!
Absolutely Delicious. — 10 years ago
So. Much. Honeysuckle. — 11 years ago
Grand champion wine at 2013 Houston Livestock Show and Rodeo — 12 years ago
West coast style rye IPA. — 9 years ago
damp hay, concord grape, marshmallow, shrimp broth, mega wet stone - almost oily palate, med+/high phenolics, med + acid — 10 years ago
A little honey, a little love — 11 years ago
Smooth from the get go. Very nice compliment for cheese fondue — 11 years ago
For the price point this is terrific traditional Burgundy. And it only gets better as it opens up. There is some nice mellow oak notes that start coming out. Excellent acid with a lovely blend of minerality and fruit. Not as chalky minerally as say Chablis. A bit fuller body that stands up to bigger dishes — 9 years ago
93/100
vintage 2008 — 9 years ago
ESB. Arômes floraux et de noisette. En bouche, un malt noisette et accompagne d'une légère amertume et d'un houblon floral. Les tout balance à merveille. Tout est dans la finesse dans cette bière. Une ESB incontournable. — 10 years ago
Excellent Chouilly with candy and licorice taste.
So pleasant — 10 years ago
Dimanche 7 Septembre 2014 — 11 years ago
Villa favorita — 11 years ago
Delicious wine for a birthday dinner! — 12 years ago
Pooneet K
Very nice - nicely fruity on the nose, medium to full bodied, just a hint of sweetness, excellent acid and a nice long finish. Had at Auberge d'Ill. — 9 years ago