Domaine Roland Schmitt

Alsace AOC Pinot Gris

8.65 ratings
9.21 pro ratings
Alsace, France
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish
Top Notes For
Blaine Brown

So. Much. Honeysuckle.

So. Much. Honeysuckle.

Nov 1st, 2014
Rajiv Ayyangar

(blind workshop): This has botrytis, medium acid, elevated alcohol, phenolic bitterness and it's rich and ripe. It pretty much has to be Alsace Pinot Gris.

(blind workshop): This has botrytis, medium acid, elevated alcohol, phenolic bitterness and it's rich and ripe. It pretty much has to be Alsace Pinot Gris.

Aug 18th, 2015
Evan Lanuza

Evan had this 10 years ago

Evan had this 10 years ago

Oct 10th, 2014
Terry Liu

Terry had this 10 years ago

Terry had this 10 years ago

Jul 20th, 2014
David Burkhart

David had this 10 years ago

David had this 10 years ago

Jun 16th, 2014