M. Christopher Roebuck

9.1

Not sure if I've been here before.... This has potential, but needs time... At least.

Flint, ash, rose, white pepper, and only a hint of strawberry on the nose.

More red fruit on the palate, including strawberry and red cherry. Sour red cherry. Tannins are very nice at medium plus. Alcohol at medium plus. Acidity is medium. This can certainly be expected to improve with ageing, but I'm concerned that the fruit is not still dominant at only two years in.

91 points — 6 years ago

Josh Buckwald

9.0

Super floral skin contact white. A nice light orange with an acidic and lightly funky finish. — 7 years ago

George Hesse

9.1

Light, crisp, fresh. — 8 years ago

with Jennifer

Bella Metcalf

8.9

Enjoyed at Barbalu with Alex and Katie — 8 years ago

Willem Jan Withagen

9.0

Semi transparent velvet red. Cherries, leather, Licquorish. Firm drying tanines which is expected. Tasty, but needs time to smoothen. — 9 years ago

Tetsu Nakazawa

9.1

Roero Arneis e' nosto favarito. Questo e' buono al ristorante. E buono mercato anche. — 9 years ago

Brian Thompson

Sales & Marketing Krupp Brothers Winery, Stagecoach Vineyard

9.1

Serious wine but a fair amount of fruit. Dried cherries, eucalyptus, and earth. Firm tannic structure. I like it! — 10 years ago

Jim Reynolds

9.0

Awesome wine, but don't cork it even w/ nitro. Have a party w/ your friend and drink every last drop. — 11 years ago

Jeff Burrows

8.9

Greetings from Alba, very nice Arneis — 12 years ago

Gustavo Fernandez

9.0

Farina Dinner with Emily and Meghan of Fairmont. $80 bottle. — 13 years ago

Will Hendrick

9.2

Mineral expression of arneis. Very pleasant . 2019 vintage — 6 years ago

John R. Jacob

9.1

Nebbiolo. Balanced. Berries and quite good with ricotta-filled pasta and black truffles. — 7 years ago

with Karen

Stanislav Lobanov

9.0

16.5/20 (90/100) Приятный, немного ликёрный аромат в котором доминируют тона вишни и ванили. Высокая кислотность и интенсивные танины. Тона выдержки в бочке становятся более очевидными во вкусе. Очень хорошо. — 8 years ago

Jordan Kaufman

9.0

Honeydew, pear, white nectarine, white flowers, grassy. Smooth, good acidity. Nice finish. — 8 years ago

Cesar Cardalda

9.5

2002 great wine, developed, great color, good in mouth — 9 years ago

Ray Vanderhoff

8.9

Nose of flinty wet rocks and white pears. Green apples and pairs with a saline component on the pallet. Deep color and texture. Fermented on the lees? — 9 years ago

with Kasey

Rick Fenner

9.4

Love! Favorite white — 9 years ago

Peter van den Besselaar

9.0

Vintage 2007 — 11 years ago

Christanna Honer

9.6

Citrusy pear, almondy, deliciously refreshing — 12 years ago

Max Gottesfeld, FWS, CSW

9.0

Modo Mio birthday dinner! — 13 years ago

Sidney Shannon

9.6

From drink $40, fantastic!!! Easy drinking — 6 years ago

Karoline Elgesem

9.2

Veldig god — 7 years ago

Ola Lenin

9.2

Earthy minerals and apricot. Lemon curd in the finish. A hint of marzipan. Lovely wine, one of the best Italian white I had actually. Love the artwork. — 7 years ago

Annamarie

9.1

Light, fresh, bright fruit, and elegant. — 8 years ago

with Brett

Angelique Wollerich

8.9

Zacht in zuren. ( ziltig) — 9 years ago

Mitch Perkal

9.0

5%, great for breakfast! — 9 years ago

Lisa Edwards

9.5

Quite delightful with dark chocolate. — 9 years ago

Lindsay Dunn

9.5

Lovely Arneis — 11 years ago

Uncle Bill, FWS, IWP

9.2

2011 was another very good year in Roero or Ca'Rossa just makes great wine. Great fruit, balanced and wonderful acid and tannin. — 11 years ago

with Tim and Darren

Alessandro Rossi

9.4

#cecu #monchierocarbone - una grandissima bottiglia ! Un tipico esempio della lunga vita di un arneis ... — 12 years ago