Sidney Shannon

9.6

From drink $40, fantastic!!! Easy drinking — 5 years ago

Ola Lenin

9.2

Earthy minerals and apricot. Lemon curd in the finish. A hint of marzipan. Lovely wine, one of the best Italian white I had actually. Love the artwork. — 7 years ago

Willem Jan Withagen

9.0

Semi transparent velvet red. Cherries, leather, Licquorish. Firm drying tanines which is expected. Tasty, but needs time to smoothen. — 8 years ago

Tetsu Nakazawa

9.1

Roero Arneis e' nosto favarito. Questo e' buono al ristorante. E buono mercato anche. — 8 years ago

Rick Fenner

9.4

Love! Favorite white — 9 years ago

Brian Thompson

Sales & Marketing Krupp Brothers Winery, Stagecoach Vineyard

9.1

Serious wine but a fair amount of fruit. Dried cherries, eucalyptus, and earth. Firm tannic structure. I like it! — 9 years ago

Andrew Spingler

8.9

Malvira is a lovely family winery in Roero. The Malmbeltramo single vineyard is a more bold expression of their reserve Rosso. — 10 years ago

Peter van den Besselaar

9.0

Vintage 2007 — 10 years ago

Paolo Gagliardo

9.0

A little bit of Roero help the lunch ;) — 11 years ago

Peter Alig

Wine Educator Robert Mondavi Winery, Von Holt Wines

9.8

Always loved Arneis. This one does not disappoint. Perfumery, floral, refreshing. Piedmont rules. — 12 years ago

John R. Jacob

9.1

Nebbiolo. Balanced. Berries and quite good with ricotta-filled pasta and black truffles. — 6 years ago

with Karen

Bella Metcalf

8.9

Enjoyed at Barbalu with Alex and Katie — 7 years ago

Mitch Perkal

9.0

5%, great for breakfast! — 8 years ago

Lisa Edwards

9.5

Quite delightful with dark chocolate. — 8 years ago

Justin Gilman CSW, CSS

9.1

Diverse #wine. #Nebbiolo from #Roero. Closed, cloudy and smelling of robust cherries, and bacon fat, oil. Opened up to soft pink flowers, candy apple shell, wet soil. Color is slightly cloudy as unfiltered, bright red throughout from edge to edge. Everything opened over an hour. Flavors of soft strawberry, marachino cherry, candy apple, sweet/sour sauce, smooth. Tannins never explode, but stay moderate, harmonious with acidity. Opened 1/22/17 — 8 years ago

Phil Stice

9.3

In a beautiful place. Bruised apple, fig, and dark cherry fruit. silky tannins. Really enjoyable — 9 years ago

with Stan, Giancarlo and 4 others

Lindsay Dunn

9.5

Lovely Arneis — 10 years ago

Jay Clark

8.9

Serious. Full mid palate but precise acid all the way through. — 11 years ago

Jeff Burrows

8.9

Greetings from Alba, very nice Arneis — 11 years ago

Gustavo Fernandez

9.0

Farina Dinner with Emily and Meghan of Fairmont. $80 bottle. — 12 years ago

Josh Buckwald

9.0

Super floral skin contact white. A nice light orange with an acidic and lightly funky finish. — 6 years ago

Jordan Kaufman

9.0

Honeydew, pear, white nectarine, white flowers, grassy. Smooth, good acidity. Nice finish. — 7 years ago

Cesar Cardalda

9.5

2002 great wine, developed, great color, good in mouth — 8 years ago

Ray Vanderhoff

8.9

Nose of flinty wet rocks and white pears. Green apples and pairs with a saline component on the pallet. Deep color and texture. Fermented on the lees? — 8 years ago

with Kasey

Andrew Holod

National Sales Grapes of Spain

8.9

Creamy, pale orchard fruits and a vastly creamy texture. Why would anyone drink Chardonnay instead? — 9 years ago

Nick Piccone

9.4

Light, berries, long finish — 10 years ago

with Sarah

Drew DiMatteo

9.2

Excellent recommendation by Olivia @PCorkscrew and @CypressGrovers Midnight Moon cheese pairing. — 10 years ago

Uncle Bill, FWS, IWP

9.2

2011 was another very good year in Roero or Ca'Rossa just makes great wine. Great fruit, balanced and wonderful acid and tannin. — 10 years ago

with Tim and Darren

Christanna Honer

9.6

Citrusy pear, almondy, deliciously refreshing — 11 years ago

Jono Wingfield

9.7

Impromptu tutto tasting — 12 years ago