Jerry Raphael

8.9

Always enjoyable with pear and apple notes. Opening wine for SJOS Tasting I hosted — 2 years ago

Clay Bullwinkel

9.2

balance of fresh acidity with minerality. Apples, pears. Thank you Flori for having at the tasting! — 3 years ago

Aimalohi Gray

9.4

Aged in cast iron, aged in French oak.
At via locusta in Philly — 5 years ago

M. Christopher Roebuck

9.1

Not sure if I've been here before.... This has potential, but needs time... At least.

Flint, ash, rose, white pepper, and only a hint of strawberry on the nose.

More red fruit on the palate, including strawberry and red cherry. Sour red cherry. Tannins are very nice at medium plus. Alcohol at medium plus. Acidity is medium. This can certainly be expected to improve with ageing, but I'm concerned that the fruit is not still dominant at only two years in.

91 points — 6 years ago

John R. Jacob

9.1

Nebbiolo. Balanced. Berries and quite good with ricotta-filled pasta and black truffles. — 7 years ago

with Karen

Ned Gray Creed

8.9

Wofty. Cheese board wine. #freundfest2018 — 8 years ago

with Rob and Mark

Annamarie

9.1

Light, fresh, bright fruit, and elegant. — 8 years ago

with Brett

Ira Schwartz

9.0

BTG. Over delivers on price and quality. — 2 years ago

Jürgen V.

9.1

2011 goes perfectly with meat — 5 years ago

Ned Clark

9.5

Delicious. — 6 years ago

Sidney Shannon

9.6

From drink $40, fantastic!!! Easy drinking — 6 years ago

Josh Buckwald

9.0

Super floral skin contact white. A nice light orange with an acidic and lightly funky finish. — 7 years ago

Stanislav Lobanov

9.0

16.5/20 (90/100) Приятный, немного ликёрный аромат в котором доминируют тона вишни и ванили. Высокая кислотность и интенсивные танины. Тона выдержки в бочке становятся более очевидными во вкусе. Очень хорошо. — 8 years ago

Merrilee Schofield

9.5

Absolutely delicious. A little bit of everything. I would hoard this wine if I could. — 3 years ago

Brandon Boesch

9.4

First time with this grape. It initially tastes a bit brawny with dark fruits, but then has a really nice herbal component that ends with smooth tannins. Great with our dinner. — 4 years ago

Tony Assadi

9.2

Pairs well with vegan eggplant parmesan! I hate myself for saying that almost as much as I hate myself for liking it! — 5 years ago

with Lauren

Will Hendrick

9.2

Mineral expression of arneis. Very pleasant . 2019 vintage — 6 years ago

Karoline Elgesem

9.2

Veldig god — 7 years ago

Ola Lenin

9.2

Earthy minerals and apricot. Lemon curd in the finish. A hint of marzipan. Lovely wine, one of the best Italian white I had actually. Love the artwork. — 7 years ago

George Hesse

9.1

Light, crisp, fresh. — 8 years ago

with Jennifer