Julia Reinstein

9.0

Drank this on our last night in Wyckoff! — 5 years ago

Russell Shetler

9.8

Wonderful. Velvety smooth. — 6 years ago

Lev Lavrichtchev

9.1

Tasted at the winery. — 7 years ago

Joe DAscoli

9.1

Super tannic and needs very heavy food to pair with. Classic style Barolo — 8 years ago

Chuck Iwanusa

9.3

Wonderful plums and dark fruits with a hint of leather on the palate and nose. Enjoyed it with an eggplant-sun dried tomato pasta and chicken sautéed in an Italian odori base. Fabuloso! — 9 years ago

Sybaritewino C.Lawrence

8.9

dusty tannins with sour cherries, blood, balsamic & salty tears. — 10 years ago

Erin Conaway

10

Great with smoked turkey — 12 years ago

Joseph Barsky

9.4

2017 Vintage off the restaurant wine list for a white with our appetizers. Very crisp and dry for a Fiano, more leaning towards Chablis with good acidity. Enjoyed more than usual Viognier fatter styles. — 5 years ago

Jayna Chapman

8.9

Savory and smoky- sausage and herbs; bright red fruit; would buy for price $20 — 6 years ago

Andy

9.6

amazing new flavor every second — 8 years ago

Tucker Gilmore

9.3

3 hours decanting made all the difference. Beautiful, full body Tuscan. — 9 years ago

Arturo Campos, CSW

9.2

a lot of people don't seem to understand aged wine. no complaints there are more for me :) — 10 years ago

N M

9.4

Medium bodied, well balanced, dry finish — 10 years ago

Sarah Oettel

9.2

Herbal notes—oregano, bay leaf—and nice acidity. Impressive quality for the price point. — 6 years ago

Paul Brooks

9.1

Love wines from Cuneo — 6 years ago

Mikhail Merkulov

9.5

Very good vine under 20$ — 8 years ago

Robert Benzie

9.0

A poor man's Bolgheri. A steal at $15. — 8 years ago

Danielle Herron

9.0

Christmas at Grandma's — 9 years ago

Brian Koncius

9.1

Love that I have discovered this producer. Awesome wines of exceptional quality and value. Thanks @rvandermass — 10 years ago

Nicola Morvillo

10

Pranzo 2 cervinia stefano — 11 years ago