Sara Carli

10

So French! Earthy, silky smooth delicious! — 8 years ago

with Michell and Sam

Natalie Griffin

8.9

Dark purple and indigo. Some figs. — 9 years ago

Anthony Abraham

9.3

Great Malbec, smooth California Malbec — 9 years ago

Kyle Doucet-Walter

9.0

Proud to see Canada now has at least one serious sparkling wine producer. — 9 years ago

Michael Putnam

9.0

Berries, slight vegetable flavors, medium tannins - great wine! — 10 years ago

Pamela Quist

9.8

This wine was a complete experience of delight. Drunk alone or with food it stands tall and proud. Perfectly balanced fruit and acids and a mature, full, round taste that lasts on the palate and in the glass. — 10 years ago

John Harding

9.5

Vanilla and spice nose. Well rounded berry flavor with hints of spice. Long satisfying finish. Great wine. Had it in Austin for New Years. — 10 years ago

with Jenny

Stephen Bonner

9.7

Nova Scotia bubble! Delightful! Lovely bubble size, aromas of apple and red currants. Medium-bodied with great acidity and flavours of green apple, red fruits, and buttery brioche. Long finish. — 11 years ago

Paul Weil

9.1

Tastes like black licorice pop rocks with a lingering blackberry finish. — 11 years ago

Brian Grech

9.4

Tannins mellowed with age. Now a very pleasant pour, and a genuine novelty. — 11 years ago

with Ashley and John

Josh Rosen

9.0

Delicious and bright Pinot Gris. Crisp and fruit forward without too much sweetness. Very fresh and somewhat creamy in texture. — 8 years ago

Nicole King

10

My absolute favorite white wine! Delish!
— 9 years ago

Natalie Griffin

9.5

Yummy and warm. — 9 years ago

Neal Ferry

9.0

Extremely well done — 9 years ago

Alder Yarrow

Wine Blogger Vinography

9.1

Half Mosel Riesling half Oregon Riesling. Batty. And great. — 10 years ago

Pat Lomelo

9.2

Slightly better than the 05 with longer finish and more fruit — 10 years ago

Saul Gropman

Owner/Operator Cafe La Haye

9.0

Deep cherry and creamy oak — 10 years ago

Mike Anderson

Owner/Winemaker for MTGA Wines

8.9

Pretty solid. It definitely kept me coming back for more. It has been a while since a big Cab Sauv has made my taste buds perk up. — 10 years ago

James Bourne

9.2

Susan's birthday wine in NOLA. Boysenberry nose, good entry, medium length on the finish. Nice balance. — 11 years ago

Sarah Mason Pittenger

Partner/Winemaker Gros Ventre Cellars

8.9

Nice job, Chuck Mansfield! — 11 years ago

Kim C.

9.0

Nova Scotia terroir. Zesty lemon on the nose. Crisp, slightly off-dry with subtle minerality. — 8 years ago

Sean Trapani

Founder/Educator Wine Fluent, Consultant ABC Fine Wines & Spirits

9.0

Gracefully aged with cocoa, red pepper, and generous fruit remaining. Still completely balanced. Lovely. — 8 years ago

Natalie Griffin

9.0

Very light color like a Pinot noir. Sour cherry, red pepper, cinnamon at the end — 9 years ago

Kash

9.0

Perfect with fish.. Little sweet with citrus like flavor. Served chilled with fruity aroma! — 9 years ago

Ned Gray Creed

9.5

That's brilliant. Tame, relaxed, structure...very inviting. — 10 years ago

with Mark

James Mongey

9.7

Very refreshing. Smooth — 10 years ago

Louie Petit

9.3

Absolutely delicious! — 10 years ago

Pelin-Ralph Bright

8.9

This is the first time we've had Dragonfly and it's an excellent example of an Australian Shiraz 😊 — 11 years ago

Sarah Fullerton

9.3

Excellent Chardonnay. Full bodied, rich flavors and silky finish. Affordable everyday white. $16 at Wegmans. — 11 years ago

Howard Huffstutler

10

The most obvious trait of this 2009 Knights Bridge Estate Cabernet Sauvignon is its booming power and complexity. Aromas of black cherry, ripe macerated black raspberry, espresso, spice, and dried lavender bound from the glass and continue to reward through a dense, weighty palate. Plush layers of dusty mocha, dark sweet fruit, and cedar surge through a rich mid-palate and unfurl to an expansive finish. Well-integrated oak, fine-grained tannins and lifting acidity lend excellent structure and balance. Our biggest Knights Valley Cabernet Sauvignon to date, this wine will continue to evolve for a decade or more. — 12 years ago