Michael Lawrence

9.1

Thursday carnitas with friends — 6 years ago

Andy Burwell

9.5

Elegant and refined Pinot Noir. Medium color and weight with a long smooth finish complemented by dark berries, Forrest floor and casis. — 7 years ago

Nick Demos

9.0

Yum Factor — 8 years ago

Chris DeBarr

9.3

Wow, a marvelous and unexpected quartet of "white" wines (including white no skin Pinot Noir!) that makes for a spectacular blend, more like avant garde string quartet than a rock band, with dazzling aromatics and a plush structure from Pinot Blanc. My first time tasting Marcus Goodfellow's wines at Matello. The fact he also finds Viognier & Syrah in North Willamette and crafts remarkably true to terroir wines makes this a winery to follow! — 9 years ago

Michelle Argento

9.3

refreshing and flavorful/fruity - maybe a hint of apricot/light - but not lame — 10 years ago

Peggy Duffy

9.6

My birthday wine from mindy. Not fruity. Woodsy, earthy finish. Excellent. From Whole Foods. — 10 years ago

Magnus Danielsson

8.9

Elegant frisk ren pinot. Lång balanserad. — 10 years ago

Steven Marshall

10

Thanksgiving 2017 at Cozy Corner Cabin in Hocking Hills, Ohio. 🦃
Brought out the heavyweights for this weekend and Paradise is an undisputed champion. 💪
Picked up last year on our Willamette Valley tour and so glad we stopped to see Dan @ Utopia.
None of his wines have disappointed. 🍷

— 6 years ago

Rebecca Fletcher

9.9

Aromatic! Floral, red berries. Perfume and baking spice. Wet earth. M+ acid. Silky tannins and long finish. Fantastic. — 7 years ago

Yeis Eao

9.0

Lightly creamy body balanced by a peppery, zippy finish. Lovely. — 8 years ago

John Zuzek

9.3

Lots of tart cherries and red raspberries. A little smokiness with some wet earthiness as well. Ripping acid - great with spicy food. — 9 years ago

Nathan Williams

9.5

Great dry Riesling we picked up at their winery while tasting in Newburg, OR. — 10 years ago

with Lana

Rob Mayes

8.9

Mushroom. Minerality. Very French, actually. Really diggin this. — 10 years ago

Erin Pooley

Owner/Winemaker Good Luck Wines

10

Stems deliciousness and hitting the balls out of the park! Oh yeah brickhouse! — 12 years ago

with Alexis

Jeffrey Long

9.2

Bright Pinot sunshine. — 7 years ago

with Craig

Logan Brooks

9.1

It's a big full Oregon Pinot, seems like it's from a cooler climate, concentrated dark fruit, mint and dark chocolate — 8 years ago

Bob Gaby

9.2

Great Thanksgiving Wine. Pairs well with Turkey and all the fixings. — 8 years ago

Jodi McCracken

10

2012 Reserve. #wow #wv50 What a great way to celebrate the 50th Birthday of the Willamette Valley than from the first vineyard planted in the Ribbon Ridge AVA. Silky smooth tannins and black fruit. YUM — 9 years ago

with Chehalem

Sam Zavari

9.0

Another Oregon Pinot gem! Benchmark aromas and flavours of earth, cherry, black plums, sandalwood and spice. 33 bucks US. — 10 years ago

Sanjuana Walters

Skurnik Wines Domestic Portfolio, Freelance Writer

8.9

Very bright and lively — 10 years ago

with Skurnik