Jamie Lauder

9.0

2022 vintage.
A great combination of Sangiovese and Cabernet Sauvignon.
Bright red plum, dark red fruit, herbal and bay leaf.
Grippy tannins and a crisp finish.
BBQ chicken would love this wine. — 7 months ago

Kevin Løk

9.2

Delightful! — 9 months ago

with Caroline

Karl Heinmiller

9.1

This is the greenist wine I've ever had — 5 years ago

Eric Urbani

9.0

Great way to start — 5 years ago

Jorge Salgado

9.1

I love an orange wine? — 6 years ago

Sage

9.5

Drank while on the steps of piazalle michael angelo. So bright, but with a creamy finish. Bubble were perfect — 7 years ago

Peter Sultan

9.1

Barbera & Bonarda blend from an Emilia Romagno maker. I love this style- gave a good 45+ min decant. Imagine the Bonarda offsets the Barbera fruitiness. Keeps a taut line btw vegetal acidity & that earthy fruitiness. Natural maker of some serious orange wines. 13% alcohol. Didn’t hurt that we drank at sunset, on the Hudson River at home. — 7 years ago

Peter Sultan

9.2

Stand out dry Lambrusco w a layers of pretty black fruit w some gamey notes. Paired w shrimp in light tomato sauce, — 8 months ago

Carmen

9.5

Brambly berry pie, watermelon, delicate effervescent. Perfect Lambrusco for a warm day or apero hour.

(Btg at Bottino in Chelsea NYC) — 2 years ago

NOAH Southard

8.9

Sweet and light red. Almost like juice. Erica says this is the Olive Garden wine. — 5 years ago

Arshad Tayyeb

9.1

2017 vintage. Pretty excellent for $24. A little dry and big and a little cherry without being too jammy — 5 years ago

Joe Hakim

9.4

A lovely surprise — 6 years ago

Lily Thalheimer

8.9

tangeriney orange — 7 years ago

B N

8.9

Molto bene! Share some with your goomah, fuggedaboudid! — 9 months ago

David Dranit

9.0

Very drinkable. Deep red color and looks heavy but is surprisingly light. Dry with a cherry finish. Light effervescent. — 9 months ago

Roberto Carli

9.4

Outstanding for its style. True yet excellent, with waves and waves of lively red berries — 3 years ago

Daron Watson

8.9

So def crunchy black & red fruits w tea, root, and near licorice ~ I did NOT feel this paired well w red sauce or pizza ~ I would like to try w cured meats & Gorgonzola dishes... — 5 years ago

Matthew Scott

8.9

Floral, rose, citrus — 5 years ago

Ryan Matzner

10

Mid deep, funky orange with a little prickliness — 6 years ago

K L

9.5

Tropical nose. Acidity in the middle, finishing barnyard. Really nice layers of complexity. — 7 years ago