Jeremy Noye

CEO Morrell & Company

9.3

Bold and taunt. Big rips of acidity that gets meaty and olive in finish. Good balance and length. — 6 years ago

Sylvain Rhainds

9.2

2015. Encore très jeune mais très beau potentiel. — 7 years ago

Chasidy Kearns

9.0

Mmmmm this is a porch pounder! Light lemon/lime with nice mineral and salt. I would call it “round” not crisp. Delish.
— 8 years ago

Benjamin Hickey

8.9

Soft, easy drinking, savoury. Bit muted. — 9 years ago

Robert Piazza

9.0

Fruity, spicy, coats the tongue nicely. A beauty to pair with roasted meats and charcuterie. A definite repurchase from color de vino. — 10 years ago

with Maureen and Jeremiah

Paul Shaked

9.4

On Jorge's recommendation. Killer high altitude orange. Great follow up to Jura white — 12 years ago

Anthony Lombardi

9.1

Paella night! I know we’re supposed to do Rioja, but Bierzo is on the table tonight. Cracked pepper & blackberry nose. Full bodied, more dark berries and smoky notes cross the mid palate. Structured, but very approachable and enjoyable right now. — 6 years ago

Dani Ruiz Sanchez

9.3

Grande. Cuerpo de hombre en un vino de 3 años. Muy intenso, rojo brillante con tonos oscuros. — 8 years ago

Alexander Vadas

9.4

Liquid rock in white. Taut and extreme. Not lovely yet, but could get there. Bottles not vintage dated. A great wine but didn’t show its full potential. — 8 years ago

with Stephen and Michael

JKT

9.0

Gordon's Spanish tasting 9/21/16. Floral nose with minerals. Palate balanced and with minerals. Finished long. Bit like northern Rhone syrah. — 10 years ago

Emanuel Kaliontzakis

9.0

QPR through the roof — 11 years ago

Rodell Markham

9.3

Very soft and well rounded. Could drink for hours. — 11 years ago

Yusuke Amamiya

9.5

スペインのオーガニック。しっかりとした風味だけどオーガニックらしく優しい後味。@KALDI — 13 years ago

Angelo Casagrande

8.9

Little soil- like funk in the nose. Raspberry,,good tannins and some cigar- box. I just had a nice cab franc and this reminds me of it. — 7 years ago

David Lincoln

9.4

I would love to retaste these Charles Perez Bergerie wines. They pack a serious punch of blood, bacon fat, olive, and red fruit. — 8 years ago

Stanislav Lobanov

9.2

17+/20 (92+/100) Мощный, джемовый аромат вишни, клубники и шоколада с легкой травянистой нотой. Умеренная кислотность и довольно интенсивные, сухие танины. Насыщенное во вкусе. Молодо. — 8 years ago

Felipe Ferreiro

Sommelier/Wine Director Restaurante Las Rias Bajas

9.0

Wine Experience Costa del Sol 2016 — 10 years ago

Matté

Manager The Wine Cellars

8.9

Sleek but lacking in genuine character. — 10 years ago

Leslie Faison

9.6

Talk about a surprise - or maybe it's just Friday night bliss! Either way this one is awesome! Spanish blend! — 11 years ago

Kristian Sandberg

9.6

An excellent wine from 2005 with a trace of vanilla. — 13 years ago