tim heyman

9.2

surprisingly better than remembered. had expected heavier because pommard but turned out medium light. good cherry redcurrant nose. strong on palate moving towards lead. then strong and long aftertaste. deserved 9.2 — 4 years ago

Ed Lehrman

9.2

Super Beauj. Medium-bodied with nice structure, plenty of aromatics and acidity. — 5 years ago

Mabel Hsu

9.5

Very elegant — 6 years ago

Michael Walker

9.8

Solid yet another underwhelming Mersault...a little too light bodied...maybe that’s M? Seems to be a trend. — 7 years ago

Drew Summers

Sales Northampton Wines

9.5

Disgorged in January of ‘18 — 8 years ago

Mark Kenney

10

Mice and crips. Apple notes — 8 years ago

Marcio Morelli

9.5

This is near perfection. It comes with a sharp and unresistable tartness along w/ bright acidity, outstanding purity and low alcohol (11,5%).
What a wine!!!! — 9 years ago

Rufus King

8.9

Beautiful Beaujolais Villages at Rochambeau in Bostson — 4 years ago

Edward Åhgren

9.1

Kryddig och muskig inledningsvis. Utvecklade sig till något lättare och örtigt. — 5 years ago

Jeremy Shanker

Sommelier at RN74

9.1

This DEFINITELY exceeded my expectations for 1964 Beaune Rouge. — 6 years ago

Zack Hall

8.9

Decent. Kinda stinky, tart, and bitter. — 7 years ago

Kent Snyder

9.0

Not for oak lovers. Very dry with plenty of fruit. — 7 years ago

Jordan Weissmann

9.0

Crushable. Blood orange. A little floral. Reasonable price. Drink it. — 8 years ago

Michael Piaker

9.6

14 July 2017. The Four Horsemen, Brooklyn, NY. — 9 years ago

Maggie Harrison

9.4

underripe pear, apricot. fantastic — 5 years ago

Nancilee

9.1

Lovely dry rose — 5 years ago

Darren D’Altorio

9.2

One of my favorite Gamay bottles I’ve ever had. I love it dearly. Have another bottle in the cellar! — 6 years ago

Aleksandar Pesko

9.2

2017 Excellent value. Rich bouquet belies the red berry fruit tones gently balanced by gentle bite of acidity in the finish @Jamie Diner — 6 years ago

Aaron Tan

9.2

Such great value! While I feel doesn't have the Bereche typicity, it's so elegant and poised. Fruiter, more powerful, less mineral, but bolstered by racy acidity.

I think Vinous nails my tasting notes, so I'm just gonna leave that here:

"The 2008 Côte Premier Cru, a blend of 80% Chardonnay and 20% Pinot Noir from Vertus, is striking. Translucent and expressive, the 2008 captures a gorgeous, crystalline expression of Vertus Chardonnay, with a little added body and texture from the Pinot. Sweet floral and honeyed notes wrap around the expressive, precise finish. There is a lot to like here. Dosage is 6 grams/liter." — 8 years ago

Hilary Perschke

9.3

Printers row bomb ass rose — 9 years ago