Crisp nose of unripe pear, honey and lime on the nose. Baked honey crisp apple, white flower, slight petrol on the palate. Lovely minerality and sense of terroir in this wine. — 5 years ago
Very Beaujolais-like. Lots of juicy pomegranate, blueberry, cranberry, and a bit of grape. Rose and violet potpourri, vintage lipstick, crushed oyster shell minerality. Bright, lifted, and very pretty with subtle chalky tannins. (This review is for the 2019 Iruai Shasta-Cascade) — 5 years ago
Allegrini Wine USA. Purple. Raisin. Nice acidity soft balanced tannin. Cherries. Blueberries. Love the tannin. Wine itself is nice soft complex wine✨ — 6 years ago
Fresh and clean, pairs well with Riverdale — 6 years ago
Very good, no complaints — 6 years ago
Loved this as an autumn red - darker than their others, but still so juicy. — 6 years ago
Delicious - costco find! — 4 years ago
With wild yeast fermentation (hence the name cuvée sauvage) and 16 months in French barrel, a rich and plush chard was to be expected. Ripe pear, lime, apple pie, chrysanthemum tea, and touch of roasted almond. Soft creamy palate with vivid acidity. Oak is very well integrated, and by no means it’s oaky. A bit heat at the end, but overall complex and well balanced.
As with the winery’s Napa cab, they don’t make this bottling anymore. A pity. — 4 years ago
Best riesling i’ve tried so far..
Very good for spicy food.
Round, lots of lime, very fruity when properly cooled. — 5 years ago
A fantastic wine. Crunchy fruit, peppery spice, and some lovely dry, mellow tannins. Giving the best natty guys from Europe a run for it. — 6 years ago
Very big, rich with raisin and dark fruit, satisfying finish. 2015. Trader Joe’s bargain! — 6 years ago
Initially I smelled a wilting rose and after reading other reviewed I recognized the Smokey smell. The body is light and went well with chicken breasts with capers. — 7 years ago
Unfined, unfiltered Beaujolais. 100% Gamay. Not usually my style but I LOVED it. A perfect French bistro wine. 2019. — 4 years ago
#1000th Review# One of my all time favorite, this can easily crush many Amarone. Very young, no signs of tertiary notes at all. Sweet and warm spices, raisin, sweet cherries, mocha, dark chocolate and bright acidity. Best on day 2, very smooth texture. 15% abv and it’s well balanced. Wish I have more in the cellar! — 5 years ago
Nose has blackberry, burnt toast, blueberry jam, milk chocolate, warm dark chocolate cake, voilets, ripe plum and wet leather.
Palate has blueberry/blackberry jam, toasty oak, dark chocolate, rehydrated raisin, ripe blueberry and ripe plum. Tannins are mild, but resilient.
This bottle will drink easily past its 10th birthday without concern, and then some. I really love this style of wine, the concentration of flavors is second to none. — 6 years ago
12 November 2018. The Four Horsemen, Brooklyn, NY. — 6 years ago
Real Staten
Probably the best I ever had and certainly best in the Lig. — 4 years ago