Another excellent Tobin James everyday wine. Aromas of fruit and berries, inky black, well balanced. Very nice — 7 years ago
Deep ruby coloration. On the nose, florals, minerals, strong strawberry, raspberry and cherry. On the palate, very fruit forward, with strawberry dominating, cherry and raspberry as well. Oak, leather, chocolate and more strawberry on a long finish. Moderate and well balanced tannins. Medium body and opened up to a surprisingly rich mouthfeel and great, drinkable wine. — 8 years ago
Renegade Wine dinner series at Rebelle NYC presented by sommelier Patrick Cappiello. Focus was on Cab Franc: 15 wines paired with 5 courses. Posting a few favorites.
Was excited to see this on the list. A very French style of Cab Franc - but a nice balance of savory and fruit. A touch sour but very smooth, round and refreshing. Was excellent with food (beet tartare).
— 8 years ago

I can't stop drinking this... This might be a good problem... Dark red ruby in color with a medium-plus intensity. The nose is filled with dark bing cherries, fresh cranberries, wet violets, wild mushrooms, moss, forest floor, smoked wood, and wet rocks. The palate was fleshy, mysterious and refined. Mushrooms and a perfect dose of acidity and chewy tannic structure made the finish irresistible. It's balance competes and stands tall with any of the great Burgundy producers. It's truly astonishing how this 12.5% Gamay is so complex. This bottle is hard to put down. Cheers to a perfect Friday night! — 9 years ago
AWESOME. Great structure and flavor. Dark fruit and tobacco. Only thing missing is a good cigar. — 10 years ago
Still tight and tannic, big fruit bomb in the mouth. Opens nicely, nose is reserved with dark fruit and pencil shavings. — 11 years ago
For all those that love to say, "this California Chardonnay is Burgundian," can check out White Rock. — 12 years ago


Really nice. Mostly cab. Good structure and fruit and earth. Generous and tasty! — 7 years ago
At first I thought this was too mild. But after it was open about 30 minutes, the fruity flavors really came out. — 8 years ago
Classic cab. Affordable at about $10. — 8 years ago
Dark blue fruit, mocha, and spice on a taut frame that spins out to a long minerally finish. This should improve considerably with a few more years of bottle age. — 9 years ago
Simple Merlot with smooth taste — 10 years ago
Enjoyed this wine. Light and fruity with above finish. Found it at BJ's. — 11 years ago
Sophisticated summer in a bottle... Lovely bouquet of flowers, peaches, vanilla, carmel and almonds- reminded me of peach cobbler. I was grateful for the long clean finish as I did not want it to end. Lovely! — 12 years ago
Enjoyed on December 17, 2019. I thought it was good!😄 — 6 years ago
Costco. Oaky. — 6 years ago
2004 drank smooth, nice fruit balanced acid. Finished well — 7 years ago
THE. BEST. DOMESTIC. CHARD!!!!!! Yes, yes, yes. I'm blown away. This is the best domestic chard I've ever drank. This particular vintage is killer. I could poor this in a lineup of top notch Meursault and none would be the wiser, that's how good this is. Intense smoke/funk brought on by minerality that most domestic producers could only dream of. A legendary wine in my book. @June's All Day, Austin TX — 8 years ago
Great structure and fruit — 10 years ago
Crazy awesome. Tons of black pepper, smoke, tobacco and bacon fat. Luscious dark fruits. Very fruit forward palate. Waaaaaay too young. — 10 years ago
Red blend from Sonoma at The Vine! — 10 years ago
Still hanging tuff with ample fruit and balance 2005 vintage — 11 years ago
Initially dry, but with a fruity nose. Expected to have a full flavor and finish as the bottle nears the end. — 12 years ago
Good def get agaib — 13 years ago
Roberto Carli
A bit disappointing compared to the prior versions. Light, creamy mouth feel, very low lees notes but the mineral precision is not quite there — 5 years ago