Paul Weil

8.9

Dark and full bodied, this wine brings on the darkness fruits: black plumb, dark cherry, black currant. It has relatively high acidity so should pair well with oily dishes. — 9 years ago

Mitzi Inglis

Marketing/Public Relations, Joseph Phelps Vineyards

9.4

Love this wine. 2012 vintage. #josephphelps biased review. — 10 years ago

with Joseph

Martin Volkerijk

9.0

Having a few glasses for fathers day . Real smooth with a nice after taste. — 10 years ago

Andres Montoya

10

The most fantastic DRC to date! This is legendary, very, very gorgeous, fresh cut lilacs, pure pinot noir perfume, forest floor, acorn, rose essence, hibiscus flower...
Wow! — 10 years ago

with Ron

Filipe Botton

8.9

Very fresh, crisp acidity. Passion fruit and cut grass on the nose, — 11 years ago

Lea Jane

9.4

Sauvignon Blanc 2013 Marlborough- intense tropical fruit, passion fruit, citrus, stone fruit, and fresh cut grass notes. Light refreshing. Very springy, seafood pairing — 11 years ago

Andrew Lampasone

Owner Wine Watch Selections

9.3

A blend of 65% Sauvignon blanc and 35% semillon. Complex aromas of pear and pineapple fruit with notes of honeysuckle and A touch of fresh cut grass. Thick and viscous on the tongue with layers of sweet tropical fruit honeyed notes and pretty floral notes. Finish 45+ excellent + — 12 years ago

Adam Jesberger

10

I was so nervous about proposing recently that I forgot my two birthyear wines I had saved for almost a year. Happy Belated to ME! Still celebrating the engagement too. A lot to celebrate! To those who are wondering if 86s are approachable yet, they are. This wine had been solid as a rock forever, but today it was seamless. Dank and pretty, intense cassis and black currant and blackberry reduction. Somehow fresh cut floral notes like lavender and cherry blossom. Fresh earth tone to it with an endless iron steel like mineral finish. Complimented by a rich wood tone. Perfectly softened tannins. This bottle was a milestone for me. — 9 years ago

with Jenelle

Jonas Johansson

9.0

Perfect at 35K feet. Huge vanilla caramel custard favor. — 10 years ago

Milly Chapman

10

2010 is best year thus far. — 10 years ago

Eric Paul

8.9

Definitely fruit/cherry forward but finishes very nice. All around a pretty decent Pinot. — 10 years ago

Kelly Howell

8.9

Very good — 11 years ago

Nancy Maskus

9.4

Light fresh and sweet. Great for a summer afternoon — 11 years ago

Angelique Kenney

10

Jason surprised me with this excellent bottle of Spanish wine this week end. It is very flavorful! — 12 years ago

Ichiro Kawachi

8.9

Sweet (?sherry barrel) on top of medical school dissection room formalin. — 9 years ago

Marc Stubblefield

Wine Sales at Vino Carta and Kogod Wine Merchant

9.2

A nice contrast to the Lapierre, cut from the same structural cloth but full of sun-kissed California fruit. Good now with a decant, ought to be great a couple years. Deeeeee-licious! — 10 years ago

Judd Blair

9.5

As far as big houses go, always been a fan of the special cuvée. This is a cut above - lots and lots of biscuit and toast, but very well integrated, bit of dried apricot and a slight tinge of bitter oxidation rounding out this one - fantastic sparkler. — 10 years ago

Mike Saviage

9.2

A true treat. Old. No effervescence. But has some cut and spine still. Long finish. A St. Francis hotel liquor store sticker on it. Drinking history. — 10 years ago

Ben Aneff

Managing Partner Tribeca Wine Merchants

9.2

Shocked this opened up after only an hour in decanter. A baby but a great bottle. A great mix of cut, length and weight. #raveneau #clos #whiteburgundy — 11 years ago

Andrew Lampasone

Owner Wine Watch Selections

9.2

This is a new label and different fruit sources than used to use a step up — 11 years ago