Mary Perrotta

9.0

Smooth and warm. Would pair well with a sharp cheese or a spicy curry — a month ago

pkeros .

10

On the heavier side, a bit tart, plums — 2 months ago

Miriam De Lyon

9.5

The 2009 vintage is still lovely! — 3 months ago

Daniel Ciolek

8.9

Good for a restaurant wine choice when there are no Italian reds. Not overly juicy or in your face typical of the region. Probably due to the nice peppery overlay. Acidity and tannins well balanced to permit mouthwatering enjoyment up front followed by a long relatively soft finish. Priced a bit much. — 4 months ago

Jonathan Wall

9.1

Tannins soft, fruit in check. Had a dusty finish that could have been Rutherford. But lacked the expected intensity and complexity of a reserve. — 5 months ago

Robert McGurgan

8.9

Decanted for 90 minutes and could use more. Oaky nose. Intense, fruity dark chocolate. Insane. — 5 months ago

Joseph Barsky

9.8

2017 Vintage. Loved it! — 6 months ago

Eric Urbani

9.1

Our go-to Rose for the last of Summer (in Cali) — 2 months ago

Daniele Cuzin

8.9

Had the 2022 vintage in October 2025. We enjoyed it. — 2 months ago

Des Adams

10

2025 all contracting meeting Medica Minnetonka — 2 months ago

Ray Vanderhoff

9.3

Blend of Syrah (36%), Grenache (21%), Mourvèdre (17%), Tempranillo (14%), Zinfandel (8%) and Carignan (4%). Dark purple color. Aromas of dark berry fruit, lavender and roasted meat. Flavors of jammy boysenberries, black cherry, black raspberry, black licorice and roasted herbs. Slight hint of vanilla on the long and lingering finish. Well balanced acidity. Medium-plus body. Rich and plush but not over the top. Beautifully integrated and perfectly aged. Thanks for sharing, John S! — 4 months ago

Joseph Barsky

9.6

2015 Booker Ripper Grenache RP 96 and blowing our mind. — 5 months ago

Ron

9.2

Goes well with sweet potato chips, lol — 5 months ago

with Meli

Freddy R. Troya

8.9

This is a rosé blend of 68% Granache, 28% Mourvèdre, 3% Vermentino, and 1% Counoise, that delivers a full tradition of Provence with a fruit sourced from the 9 top Tablas Creek Rhône-styled vineyards in Paso Robles AVA. It provides a bright strawberry fruit, a hint of rose petals and lemongrass notes on the nose.

As for the palate, it gets stimulated with an amazing fresh acidity all combined with some soft spices, mandarin peel, fresh apricot, and unripe berries. The mouthfeel has a subtle peachy tones on the mid-range and grapefruit with some light salinity by the back-end. Joyful wine to welcome summer! — 7 months ago

"Odedi"

9.3

Dark ruby in color with a short reddish rim.

Very fruity and complex on the nose.

Full-bodied with medium acidity and long legs.

Dry and fruit forward on the palate.

Showing blackberries, black currants, plums, cooked cherries, cedar, toast, light vanilla, spices, dark chocolates, herbs, licorice, light earth, light black tea and black pepper.

Long finish with fine grained tannins and cherries.

This is a delicious Cabernet Sauvignon based Bordeaux blend from Paso Robles. Elegant and rich. Fruit forward and bold.

This 11 year old is peaking now, and will continue to drink nicely in the next 5 years.

Nicely Balanced, soft and complex. Spicy and entertaining.

A blend of 82% Cabernet Sauvignon, 9% Merlot, 5% Cabernet Franc and 4% Malbec. Unfiltered.

16% alcohol by volume.

93 points.

$120. — 2 months ago

Scott@Mister A’s-San Diego

9.1

2023 vintage. Delicious and giving now. Hard to deny. Easy to love. 08.30.25. — 3 months ago

Kapyrick Wine

9.0

v21. Very good! Soft saline, crushed grapes and cedar nose. Juicy plum and black fruits. Smooth , long, slightly tannic mocha and oak finish. Nicely balanced. — 4 months ago

Tom Casagrande

9.2

- 38% Viognier 32% Grenache Blanc 22% Marsanne 8% Roussanne. Nose has wet hay, marzipan, fresh and fermented pear, wet limestone. Fairly intense but lovely and balanced in the mouth. A bit of unripe pear fruit, grapefruit zest, loads of stony minerality taking over as the finish progresses, with a nice bitter prickle at the end. Very nice acids. I like this a lot. — 5 months ago

M. Christopher Roebuck

9.3

Dude this is delicious. Suggestive of a young CNdP. Absolutely surprising. I love the fruit Cali/France.

93 points — 6 months ago

Bri Malaspino

9.4

Deep Ruby color. Dark fruits, woody notes and smooth bold tannins. — 7 months ago