Posting this for Mari, she thinks it’s delicious. We had it at Portofino in Chicago! — 4 years ago
Had this at the de RUSSIE bar. — 6 months ago
hard to find ligurian grenache! fantastic after decanting a@d 3p mon air time — 2 years ago
Delightful throwback to days in Portofino, this hard-to-find vermentino sings with sea spray, grapefruit, lemon peel, chamomile, nectarine, white peach, and tingly acid - mineral streak that accentuates both seafood and citrus fruit salads. Another superb expression from Liguria — 5 years ago
2017 in a Portofino - wonderful smooth afternoon white — a year ago
This is a wine of intense subtlety. Deep golden color and tight, but medium acidity. The notes are complex and many, but they are not obvious. Starts with strong saline and brine. Then moves to mineral and stone, with underlying green apple, slight zest, and some minimal tropical notes. It packs a punch and requires a long time on the palate to fully open up and appreciate.
Jill says it tastes like lake water, but I disagree. — 2 years ago
Dru Margolin
Ligurian lighting... — 3 months ago