"Odedi"

9.3

#AgedWineTuesday

Beautiful color of ruby with a wide reddish rim.

Nose of ripe plums, cooked cherries, spices, dried figs, light oak, tobacco leaf, black pepper, earth, coffee, dark chocolates, herbs and light vegetables.

Full-bodied and elegant with medium acidity.

Dry on the palate with plums, currants, cherries, spices, licorice, light oak, herbs, light vegetables, black tea and peppercorn.

Long finish with round tannins and tangy raspberries.

This is a delicious Sangiovese from Montepulciano, Tuscany. Powerful, yet elegant. Well balanced with a great mouthfeel.

Feels like a 20 year old Right Bank Bordeaux. Drinking this with the wine maker, makes the experience even better.

Still drinking beautifully, and will continue to age nicely in the next 10 to 15 years.

This 11 year old is good right out of the bottle, and better after 30 minutes in the glass.

Good by itself or with food. Paired beautifully with the tagliatelle pasta with wild boar ragu.

14% alcohol by volume.

93 points.

$85. — 4 days ago

Gregg Gaut

8.9

From Total Wine — 6 years ago

Matthew Beninati

9.5

Colli senesi Chianti is probably the most underrated old world style wine on the planet. The nose is bacon fat, mixed with sopressata. The palate is smooth and drinkable. Perfect food pairing. The nose is the incredible part though. Wow. — 8 years ago

"Odedi"

9.1

Tenuta Poggio alla Sala Spumante Metodo Classico Brut 2019, Italy

Pale lemon in color.

Strong nose, and medium plus in body with medium plus acidity.

Dry to off dry on the palate with nice complexity.

Showing flowers, citrus, melons, tropical fruits, bananas and spices.

This is a very tasty and easy drinking Vintage sparkling wine from Tuscany. Well balanced with nice complexity.

Good by itself or with food. A great party wine and good for the pool too.

Made in the traditional method with 100% Chardonnay grapes.

12.5% alcohol by volume.

91 points.

$30. — 6 days ago

Sipping Fine Wine

8.9

The Gattavecchi family has been making wine in Montepulciano since the1950s, with the purchase of the Poggio alla Sala estate. Ruby with aromas of red berry, herb and floral notes. On the palate tart cherry and raspberry with spice and earthy herb notes. Firm tannins on medium finish ending with some earthy oak. Good now and over next 1-2 years. — 4 years ago

Brent S

9.1

Took a couple of hours to open up. — 2 years ago

Katie

9.0

Great wine! Impressive! Can’t say enough good things about this wine! — 3 years ago

Sheila StCyr

9.5

Wonderful Sangiovese wine! Full fruit nose with a smooth finish! — 6 years ago

with Darcie