Jeremiah Diaz

9.0

Pale gold in color; yellow apples, almonds, and cream on the nose; high acidity; tastes like lemon, chamomile, and wet gravel with a medium finish. Still not convinced I'm a champagne person, but I get the appeal. Nellie likes it. — 5 months ago

with Nellie

Stuart Pollack

9.2

Recently I have had some poor sparkling wines so it was a treat to have an excellent one at a reasonable price. This Champagne has a pear and toast nose and tastes of pear, apple, and brioche. A good value. Mostly 2017 vintage in this November 2022 disgorgement. — 8 months ago

Shayadaram

10

Big 6 liter bottle at Alinea. Delicious. Paired well throughout the course — a year ago

Vino Joe

9.4

Lovely texture and combination of sweetness and bite. Oh so light but long. Nice layer of stone fruit. — 2 years ago

Bobbi Jo Broxson

9.3

My birthday present from Texas — 4 years ago

with Brian

Charlie Spencer-Davis

8.9

Delicious apricot. Delightful bubbly — 5 years ago

Tyler C

9.0

Yes!!! Long time coming to find it. — 6 years ago

"Odedi"

9.1

#AgedWineTuesday

Light yellow in color.

Strong nose of apples, yeast, spices, bread, minerals and sea salt.

Medium plus in body with medium plus acidity, and medium plus sized bubbles.

Dry on the palate with citrus, apples, pears, light earth, yeast, vegetables, spices and bitter herbs.

Nice finish with limes and almonds.

This 13 year old Vintage Champagne feels young and needs 5 years in the bottle to mature properly.

Rich and extracted with lots of bread notes. Elegant and robust.

Showing nice complexity, and will continue to age nicely in the next 10 years.

Paired beautifully with fresh oysters.

A blend of 60% Pinot Noir and 40% Chardonnay. Disgorged in 2020.

12% alcohol by volume.

91 points.

$120. — 7 months ago

Lyn Farmer

9.8

At 23 years of age And 22 years on the lees, this wine has loads of toasty autolytic flavors combined with lemon drop, dried orange rind, dried raspberry, baked apple, toast, pastry, honey, hazelnut and acacia. Soft but persistent mousse and an extremely long finish. — 9 months ago

FabianG

8.9

#unitedpolaris — 2 years ago

Joe Christenson

9.1

Granny Smith and golden delicious apples. Fine bubbles, yeast, and chalky minerals. Nicely balanced. — 3 years ago

Daniel McCullough

9.2

Very interesting first impression; nose out of this world and cloaked how floral the wine was. Still needs time. — 4 years ago

makin mayu

9.4

コクがあるのに爽やか。酸味とのバランスもよい — 5 years ago

with takenori

Martijn

8.9

What a colour. Red like some burgundyy pns. Full of strawberry, shy in mousse. — 8 months ago

Ed Chin

9.2

Great fruit even at this age. The only issue I had besides the slight bell pepper is how rough the tannins were and the coconut on the nose. American oak? Not something i’d think Roy would use. — 8 months ago

Sam Friedland

9.1

Very pleasant! Touch of sweetness, nice bubbles. Went very well with USA white sturgeon (malosol) — a year ago

Martin Bergo

9.4

Second best of the night, has it all from apples and lemons to marzipan, nuts and cocoa. — 2 years ago

Jason Sliwa

9.2

Deep straw color. Elegant full body. A bit fizzy perhaps. Very enjoyable. — 3 years ago

with Vicki

Matthew Doty

9.5

Excellent. Crisp, dry, flavorful. — 4 years ago

Christian Fischer

9.0

We are starting with a birthday lunch — 6 years ago