Drank while on the steps of piazalle michael angelo. So bright, but with a creamy finish. Bubble were perfect — 6 years ago
Wonderful first bottle to start the Thanksgiving meal. — 7 years ago
Unexpected sparkle but not too sweet. Yummy freshness. — 9 years ago
Super aromatic — 9 years ago
After dinner, house in Tuscany. — 9 years ago
Very first Pignoletto that I have tried. It is more dry than Prosecco, and less sweet. Loved it! — 5 years ago
Drinking with wife after the trip to Italy. Not to bitter, not sweet in the positive meaning. — 6 years ago
A tad yeasty but in a good champers kinda way — 8 years ago
Nice weight and good acidity. Clean and fresh, with notes of stone fruits and citrus. Tangy on the finish, with some lemon zest. Will pair well with grilled seafood. — 9 years ago
Pale color. Fresh mildly fruity smell. Fresh fruity taste. Short aftertaste. — 9 years ago
Super refreshing and delicious! — 9 years ago
Sweet. Not a crazy amount of bubbles which isn't a bad thing — 5 years ago
Unfiltered, funky and beautiful — 6 years ago
$15 from Berkeley wine — 7 years ago
Crisp and refreshing. Reminder of our recent visit to Bologna. — 8 years ago
Fantastically oxidated. Nutty, fresh, everything one would want from an anfora aged wine. 2013 vintage. — 9 years ago
Great wine, in the region and great people. — 9 years ago
Luis Arguero (@winefromAtoZ)
Montevecchio Isolani Colli Bolognesi Classico Pignoletto DOCG 2013: Intense floral aromas. Soft acidity. Full fruit flavors with a nice, dry mineral finish. Great pairing with our seafood pasta! Happy Holidays! Cheers🍷 — 4 years ago