Azorerna, wow! Köpte det dyraste som finns för att gå ”all in” vilket betalade av sig. Doftar inte så mycket direkt efter korken dragits ut, men kommer så småningom lite blommigt och med viss havsbris. Medelfyllig. Smakar oljiga oliver, knäck, gula äpplen och ett distinkt supermineraliskt salt avslut. 1413 flaskor totalt! — 8 years ago
2010 vintage very tasty — 10 years ago
2008, Cien Y Pico, Doble Pasta Garnacha Tintorera, Manchuela. Hundred year old Grenache vines on their own rootstock. Heavy extraction and probably no fining nor filtering. Intense red and black berry flavors, countered with a lot of spice. Not your typical Grenache but very tasty. Glad I have 2 more. — 11 years ago
Vino generoso — 12 years ago
Smooth and mellow. Best I've had in a while. — 8 years ago
Not much on the nose, but this is a very nice white. 80% chard gives it boday and lit oak. 20% Favorita lightens it up to remind me of a heavy pinot grogio. Great with or without food. Yum!
$13 — 8 years ago
A fabulous lunch wine. Smooth and perfecto — 10 years ago
Surprisingly good for the price. Great balance of fruit and acid. — 11 years ago
THE wine that clued me in to the wonderfulness that is Spanish wine. So happy to have many more bottles to enjoy in the coming years. — 11 years ago
Excelente. — 12 years ago
Spirited Chablis presenting forward flavors of pineapple and apple. Very refreshing. — 8 years ago
Smoky finish. Very smooth. — 10 years ago
Wijntje bij pio — 11 years ago
Yummy in Vermont — 11 years ago
Orange garganega! Lovely novelty. So much orange wine in my life these days. — 12 years ago
Sebastien Noni
Deep smell like a nice burgundy — 7 years ago